Best Easy Mushroom Risotto Recipe

Mushroom Risotto is one of the most delicious and easy recipes to make. It’s a creamy and flavorful dish, perfect for a weeknight meal or a special occasion. It’s also a very versatile dish, as you can switch up the ingredients to your liking. Whether you choose to add shrimp, chorizo, or even chestnuts, it’s sure to be a hit.

Ingredients

- 2 tablespoons olive oil
- 1 small onion, diced
- 2 cloves garlic, minced
- 3 cups mushrooms, chopped
- 1 cup arborio rice
- 1/2 cup white wine
- 4 cups vegetable stock
- 2 tablespoons butter
- 1/2 cup Parmesan cheese, grated
- salt and pepper, to taste

Instructions

1. Heat the olive oil in a large saucepan over medium heat. Add the onion and garlic and cook until softened, about 5 minutes.
2. Add the mushrooms and cook until softened, about 5 minutes.
3. Add the arborio rice and cook for another 2 minutes, stirring constantly.
4. Add the white wine and stir until the liquid has been absorbed.
5. Begin adding the vegetable stock, 1 cup at a time, stirring constantly until the liquid has been absorbed. Continue this process until the rice is tender and creamy, about 15 minutes.
6. Remove from heat and stir in the butter and Parmesan cheese.
7. Season with salt and pepper to taste.
8. Serve and enjoy!

Nutrition

This recipe yields about 4 servings. Each serving contains about:

- Calories: 394
- Total Fat: 14.3 g
- Saturated Fat: 6.1 g
- Cholesterol: 24 mg
- Sodium: 581 mg
- Total Carbohydrates: 50.8 g
- Dietary Fiber: 4.1 g
- Sugars: 5.5 g
- Protein: 10.8 g

Tips

- Use a good quality vegetable stock for best flavor.
- Use fresh mushrooms if possible, as they have a richer flavor.
- For a creamier risotto, add an extra tablespoon of butter at the end.
- For a vegan version, use vegan butter and omit the Parmesan cheese.
- If you don’t have white wine, you can substitute with additional stock.

Mushroom Risotto is a delicious and easy dish that can be served for any occasion. With its creamy texture and flavor, it’s sure to be a hit with everyone. Plus, you can customize it with your favorite ingredients to make it your own. So why not give it a try and see for yourself just how delicious it is?