American Pancake Recipe In Grams

Nothing quite says comfort food like a stack of American pancakes. This simple recipe is easy to follow and will make the most delicious pancakes for you to enjoy.

Ingredients:

125g plain flour
3 teaspoons baking powder
1/2 teaspoon salt
2 tablespoons sugar
2 large eggs
285ml milk
1 teaspoon vanilla extract
2 tablespoons butter, melted

Instructions:

In a large bowl, whisk together the flour, baking powder, salt, and sugar. In a separate bowl, beat the eggs and then pour in the milk and vanilla extract. Add the wet ingredients to the dry ingredients and stir until combined. Add the melted butter and mix until smooth.

Heat up a non-stick frying pan over a medium heat. Grease the pan if necessary. Pour in a ladleful of the batter and cook until the edges of the pancake start to crisp. Flip the pancake and cook for another minute or two, until it’s golden and cooked through. Repeat with the remaining batter.

Serve the pancakes with butter, syrup, honey, or your favorite topping. Enjoy!

Nutrition:

A single serving of American pancakes (2 large pancakes) contains approximately 250 calories, 8g of fat, 33g of carbohydrates, and 10g of protein.

American pancakes are a delicious treat that are easy to make and are sure to please. They are perfect for breakfast or as a snack, and can be enjoyed with various toppings. Give this recipe a try and you won’t be disappointed!