American Pancake Recipe For 2

Ingredients

To make the perfect American Pancake, you need the following ingredients: 1 cup all-purpose flour, 2 teaspoons baking powder, 1/2 teaspoon baking soda, 1/2 teaspoon salt, 1 tablespoon sugar, 1 large egg, 1 cup milk, 2 tablespoons butter, melted. You can also add 1/2 teaspoon vanilla extract if you like.

Instructions

To make American Pancakes, first mix together the dry ingredients in a large bowl. Then, in a separate bowl, whisk together the egg and milk. Slowly add the wet ingredients to the dry ingredients and mix until all the ingredients are thoroughly combined. Finally, add the melted butter and stir to combine. The batter should be slightly lumpy.

Next, preheat your skillet over medium heat. Once hot, add a little butter or oil to the skillet and spread it around. Using a ladle, add 1/3 cup of the pancake batter to the skillet and cook for 2 to 3 minutes. When the edges of the pancake start to look slightly dry, use a spatula to flip the pancake. Cook for an additional 2 to 3 minutes, or until the pancakes are golden brown. Repeat this process with the remaining batter.

Serving Suggestions

American Pancakes are delicious with a variety of toppings. Try them with butter, maple syrup, fresh fruit, yogurt, or even a sprinkle of cinnamon. The possibilities are endless!

Nutrition

One American Pancake provides about 200 calories, 5 grams of fat, 28 grams of carbohydrates, and 5 grams of protein. These pancakes also contain healthy fats and essential vitamins and minerals. Enjoy American Pancakes in moderation as part of a balanced diet.