Healthy Choice Chicken and Mushroom Risotto

Ingredients

The ingredients you need to make this delicious Healthy Choice Chicken and Mushroom Risotto are: 1 package of Healthy Choice Chicken and Mushroom Risotto, 2 tablespoons of olive oil, 1 onion, 1 clove garlic, 1 cup of mushrooms, 1/2 cup of white wine, 3 cups of chicken broth, 1 cup of Parmesan cheese, 2 tablespoons of butter, 1/2 teaspoon of salt, and 1/4 teaspoon of ground black pepper.

Instructions

To begin, heat the olive oil in a large skillet over medium heat. Add the onion and garlic and cook for about 5 minutes, stirring occasionally. Add the mushrooms and continue cooking for another 5 minutes, stirring occasionally. Add the white wine and cook for an additional 2 minutes. Add the Healthy Choice Chicken and Mushroom Risotto and cook for about 5 minutes, stirring occasionally. Add the chicken broth, Parmesan cheese, butter, salt, and pepper. Bring to a boil, reduce heat to low, and simmer for about 20 minutes, stirring occasionally.

Serving Suggestions

This Healthy Choice Chicken and Mushroom Risotto is delicious served with a side of steamed vegetables or a fresh garden salad. It is also great as a side dish for grilled chicken or fish. If you have leftovers, you can store them in the refrigerator for up to 3 days.

Nutrition Information

Each serving of this Healthy Choice Chicken and Mushroom Risotto contains approximately 462 calories, 19 grams of fat, 37 grams of carbohydrates, 3 grams of fiber, and 32 grams of protein. It is also an excellent source of vitamins A, C, and K, as well as calcium, iron, and magnesium. This dish is also low in sodium and saturated fat.

Conclusion

This Healthy Choice Chicken and Mushroom Risotto is an easy and delicious dish that is sure to please everyone in the family. It is a great way to get your daily intake of vitamins and minerals, while still enjoying a delicious meal. With its savory flavor and creamy texture, this risotto is sure to become a family favorite!