Easy Challah French Toast Recipe

Ingredients

If you have ever wanted to make a delicious and easy French toast recipe, then this Challah French Toast is the one for you! This recipe is a great way to enjoy a classic breakfast treat without having to spend too much time in the kitchen. To make this Challah French Toast, you'll need:

4 large eggs
1/2 cup whole milk
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cloves
4 large slices of Challah bread
1/4 cup unsalted butter
1/4 cup pure maple syrup, for serving

Instructions

To start, preheat your oven to 350 degrees Fahrenheit. In a medium bowl, whisk together the eggs, milk, cinnamon, nutmeg, and cloves until they are completely combined. Next, dip each slice of bread into the egg mixture, flipping it over to ensure both sides are fully coated. Place the slices of bread on a baking sheet lined with parchment paper. Bake the French toast for about 15 minutes, or until it is golden brown. Meanwhile, melt the butter in a skillet over medium heat. Once the French toast is done baking, add it to the skillet and cook it for a few minutes on each side. Once it is golden brown and crispy, it is done!

Serve the Challah French Toast with a drizzle of pure maple syrup and a dollop of butter. Enjoy!

Nutrition

This recipe makes four servings of French toast, and each serving has the following nutrition facts:

Calories: 480
Fat: 19g
Carbohydrates: 58g
Protein: 12g
Fiber: 3g
Sugar: 10g

This Challah French Toast is a delicious and easy breakfast treat that the whole family will love! It's a great way to start off your day with a little something special. Plus, it's packed with protein, fiber, and other essential nutrients, so you can feel good about what you're eating! Enjoy!