Green Chutney for Sabudana Vada Recipe

Green chutney is a condiment made from freshly chopped herbs, spices, and vegetables. It is a popular accompaniment to many Indian dishes, such as samosas, pakoras, and vadas. It is a great way to add a zesty, flavorful punch to any dish. The green chutney for sabudana vada is a creamy and delicious chutney, perfect for dipping your vadas in. This chutney is made with freshly chopped cilantro, mint, and green chilies, blended with yogurt and spices. It has a wonderful flavor and texture, and is sure to be a hit at your next gathering.

Ingredients

For the green chutney for sabudana vada, you will need: ½ cup of fresh cilantro leaves, ½ cup of fresh mint leaves, 2 green chilies, ¼ cup of yogurt, 1 teaspoon of lemon juice, ¼ teaspoon of cumin powder, and a pinch of salt.

Instructions

To make the green chutney for sabudana vada, simply combine all the ingredients in a blender and blend until smooth. If the mixture is too thick, add a little water to thin it out. Once the chutney is smooth and creamy, it is ready to be served. Serve the chutney chilled, with your favorite vadas or as a dip for your snacks.

Variations

This chutney is very versatile and can be adapted to fit your tastes. For a spicier chutney, you can add more green chilies or a teaspoon of red chili powder. For a sweeter chutney, you can add a tablespoon of honey or sugar. If you prefer a thicker chutney, you can add more yogurt or a tablespoon of roasted peanuts. You can also add other herbs, such as parsley or dill, to give the chutney a unique flavor.

Nutrition

The green chutney for sabudana vada is a healthy and nutritious condiment. It is low in calories and fat and is packed with vitamins and minerals. Cilantro, mint, and green chilies are all excellent sources of vitamins A and C, as well as iron, calcium, and magnesium. Yogurt is a great source of protein, calcium, and probiotics, which help to promote a healthy gut. The lemon juice and spices add a delicious flavor and help to boost the nutritional value of this chutney.

This green chutney for sabudana vada is a delicious and nutritious condiment that is sure to become a household favorite. The bright and zesty flavors are sure to brighten up any meal. Serve it with your favorite snacks or as a dip for your vadas, and enjoy the wonderful flavor and nutrition of this unique chutney.