How Long Do Portuguese Egg Tarts Last?

Portuguese egg tarts, also known as Pasteis de nata, are creamy custard-filled pastries that originate in Portugal. This classic Portuguese dessert is a favorite among many and can be found in many bakeries, cafes, and grocery stores around the world. The classic egg tart has a crispy and flaky pastry shell with a creamy custard filling. The combination of the sweet and creamy custard with the buttery pastry is a match made in heaven. But, how long do these delicious egg tarts last?

Ingredients

For the egg tarts, you will need:

- ½ cup all-purpose flour
- 2 tablespoons butter, melted

- 2 tablespoons cold water
- 2 eggs, lightly beaten
- 2 tablespoons sugar
- ¼ teaspoon salt
- 2/3 cup milk
- 2 tablespoons cornstarch
- 2 tablespoons butter, melted
- 1 teaspoon vanilla extract

Instructions

1. Preheat the oven to 350 degrees F.

2. In a medium bowl, combine the flour and butter until it forms a crumbly texture.

3. Add the cold water and mix until a dough forms.

4. Roll the dough out onto a floured surface and cut into 6 circles. Place the circles in a muffin tin.

5. In a separate bowl, combine the eggs, sugar, salt, milk, cornstarch, butter and vanilla extract.

6. Pour the mixture into the pastry shells and bake for 25 minutes or until the custard is set.

7. Let the egg tarts cool before serving.

Nutrition

One Portuguese egg tart has approximately 140 calories and 5 grams of fat. It also has 14 grams of carbohydrates, 2 grams of protein, and 1 gram of fiber.

How Long Do Portuguese Egg Tarts Last?

Portuguese egg tarts are best served on the day they are made. But, if stored correctly, they can last for up to three days. To keep the egg tarts fresh, it is best to store them in an airtight container at room temperature. If you want to keep them for longer, you can freeze them for up to three months. To thaw, simply let them sit at room temperature for a few hours before serving.

There is nothing better than a freshly made Portuguese egg tart. But, with the right storage methods, you can enjoy these delicious pastries for days. So, the next time you are craving a Portuguese egg tart, you can rest assured knowing you can enjoy them for a few days!