Easy And Fast Desserts To Make At Home

Chocolate Chip Cookies

Chocolate chip cookies are a classic, delicious treat that are super easy and quick to make. All you need is some butter, sugar, eggs, flour, baking soda, vanilla extract, and chocolate chips. To make them, start by preheating the oven to 350 degrees Fahrenheit. Then, cream together the butter and sugar. Next, add the eggs and vanilla extract and mix until combined. In a separate bowl, mix together the flour, baking soda, and salt. Gradually add the flour mixture to the wet ingredients and mix until just combined. Finally, stir in the chocolate chips. Place spoonfuls of dough onto a parchment-lined baking sheet and bake for 8-10 minutes. Enjoy your freshly-baked cookies with a tall glass of cold milk!

Ingredients

1/2 cup butter
3/4 cup white sugar
2 eggs
1 teaspoon vanilla extract
1 3/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2 cups semisweet chocolate chips

Instructions

Preheat oven to 350 degrees Fahrenheit.
Cream together the butter and sugar.
Add the eggs and vanilla extract and mix until combined.
In a separate bowl, mix together the flour, baking soda, and salt.
Gradually add the flour mixture to the wet ingredients and mix until just combined.
Stir in the chocolate chips.
Place spoonfuls of dough onto a parchment-lined baking sheet and bake for 8-10 minutes.
Enjoy!

Nutrition

One serving of chocolate chip cookies contains approximately 250 calories, 12 grams of fat, 32 grams of carbohydrates, 1 gram of fiber, and 4 grams of protein. They are also a good source of iron and calcium. However, they are high in sugar, so be sure to enjoy them in moderation.

Strawberry Shortcake

Strawberry shortcake is an easy and delicious dessert that can be made in under 20 minutes. All you need is some store-bought angel food cake, frozen whipped topping, strawberries, and sugar. To make it, start by slicing the angel food cake into thin layers. Then, in a separate bowl, mix together the whipped topping and sugar until combined. Layer the cake and whipped topping in a dish and top with sliced strawberries. Refrigerate for at least 15 minutes and enjoy!

Ingredients

1 store-bought angel food cake
1/2 cup frozen whipped topping
1/4 cup sugar
1 cup sliced strawberries

Instructions

Slice the angel food cake into thin layers.
In a separate bowl, mix together the whipped topping and sugar until combined.
Layer the cake and whipped topping in a dish and top with sliced strawberries.
Refrigerate for at least 15 minutes.
Enjoy!

Nutrition

One serving of strawberry shortcake contains approximately 200 calories, 4 grams of fat, 38 grams of carbohydrates, 1 gram of fiber, and 6 grams of protein. It is also a good source of calcium, iron, and vitamin C. As it is high in sugar, be sure to enjoy it in moderation.