Cheesecake Brownies Great American Cookie Company

Cheesecake Brownies from Great American Cookie Company

Nothing says “treat yourself” like a delicious slice of cheesecake. Cheesecake brownies from Great American Cookie Company are a great way to indulge in a rich, decadent dessert that’s sure to have everyone coming back for more. These delicious treats are made with a thick, fudgy brownie on the bottom and topped with a creamy cheesecake layer. They’re the perfect balance between a classic brownie and a creamy cheesecake. Plus, they’re sure to be a hit at any party or gathering.

Ingredients

For the brownie layer:

- ½ cup unsalted butter
- 1 cup granulated sugar

- 2 large eggs
- ¾ cup all-purpose flour
- ¼ teaspoon baking powder
- ¼ teaspoon salt
- 2 tablespoons cocoa powder
- ½ cup semi-sweet chocolate chips

For the cheesecake layer:

- 8 ounces cream cheese, softened
- ½ cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract

Instructions

To make the brownie layer, preheat the oven to 350 degrees Fahrenheit. In a bowl, cream together the butter and sugar until light and fluffy. Add the eggs and mix until combined. In a separate bowl, mix together the flour, baking powder, salt, and cocoa powder. Gradually add the dry ingredients to the wet ingredients and mix until just combined. Stir in the chocolate chips.

Spread the brownie batter into a greased 8-inch square baking pan. Bake for 20 minutes or until a toothpick inserted comes out clean.

Meanwhile, make the cheesecake layer. In a bowl, beat together the cream cheese and sugar until creamy. Add the egg and vanilla extract and mix until just combined.

When the brownie layer is done baking, remove from the oven and spread the cheesecake layer on top. Return the pan to the oven and bake for an additional 20 minutes or until the cheesecake layer is set. Allow the brownies to cool completely before cutting into slices and serving.

Nutrition

These cheesecake brownies have an estimated nutrition of 250 calories per slice. They are a source of protein, carbohydrates, and fat. They also contain vitamins and minerals such as calcium, iron, and potassium.

Serving Suggestions

These cheesecake brownies are best served warm with a scoop of vanilla ice cream or a dollop of whipped cream. They also make a great addition to a dessert platter. For a special treat, try adding a drizzle of chocolate sauce or a sprinkle of chopped nuts on top.

Storage

These brownies can be stored in an airtight container for up to 5 days. They can also be frozen for up to 3 months. To thaw, place the brownies on the counter for an hour or two before serving.

Cheesecake brownies from Great American Cookie Company are a delicious and indulgent dessert that’s sure to please. These rich, fudgy brownies topped with a creamy cheesecake layer are sure to be a hit at any gathering or party. Plus, they’re easy to make and can be stored for up to 5 days. Enjoy!