Bread Dahi Vada by Tarla Dalal

Ingredients

This delicious and easy-to-make Bread Dahi Vada by Tarla Dalal is a popular snack from North India. This dish requires 8 ingredients; 2 cups of bread, 1 cup of yogurt or curd, 1 teaspoon of sugar, 2 teaspoon of cumin powder, 1 teaspoon of chili powder, 1 teaspoon of grated ginger, 2 tablespoons of oil and ½ teaspoon of salt.

Instructions

To make this recipe, first take a large bowl and mix the bread, yogurt and sugar together to make a smooth paste. Now, add the cumin powder, chili powder, grated ginger, oil and salt to the mixture and mix well. Heat oil in a pan, take a small portion of the mixture and shape it into small balls. Fry the balls in the hot oil until golden brown and keep aside. Now take a deep bowl and add the fried balls in it. Pour curd over the balls and mix it well.

Pour the curd mixture over the fried balls and garnish it with cumin powder, chili powder, grated ginger and salt. Serve the Bread Dahi Vada by Tarla Dalal hot or cold.

Nutritional Value

This Bread Dahi Vada by Tarla Dalal is a healthy and nutritious snack. This dish is low in calories and is a good source of protein, vitamins and minerals. It is also a good source of dietary fiber which is beneficial for digestion. This dish is also a good source of antioxidants and is free from trans-fats.

Health Benefits

This Bread Dahi Vada by Tarla Dalal is a nutritious and healthy snack. It is low in calories and is a good source of dietary fiber, protein, vitamins, minerals and antioxidants. This dish is also free from trans-fats and is beneficial for digestion. It is also a good source of energy and helps to keep you feeling full for longer.

This Bread Dahi Vada by Tarla Dalal is a delicious and healthy snack which can be enjoyed as a snack or as a meal. It is easy to make and can be served hot or cold. This dish is sure to be a hit with your family and friends.