Sausage Bean Casserole Slow Cooker: A Delicious and Hearty One-Pot Meal

If you're looking for a one-pot meal that is both delicious and hearty, look no further than this Sausage Bean Casserole Slow Cooker recipe! This slow-cooked casserole combines Italian sausage, kidney beans, and a variety of vegetables and seasonings for a meal that is sure to please the whole family. It's an easy and tasty way to get a nutritious meal on the table without spending a lot of time in the kitchen.

Ingredient

This Sausage Bean Casserole Slow Cooker recipe calls for the following ingredients:

1 pound of Italian sausage
1 can (15 ounces) of kidney beans, rinsed and drained
1 can (14 ½ ounces) of diced tomatoes, undrained
3 cloves of garlic, minced
2 cups of fresh spinach
1 teaspoon of dried oregano
1 teaspoon of dried basil
Salt and pepper to taste
1/2 cup of grated Parmesan cheese

Instructions

This easy one-pot slow cooker meal is a breeze to prepare – just follow these simple steps:

In a large skillet, cook the Italian sausage over medium heat until it is no longer pink. Drain any excess fat.
Add the cooked sausage to the slow cooker along with the kidney beans, diced tomatoes, garlic, spinach, oregano, and basil. Stir to combine.
Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours, stirring occasionally.
Once the casserole is done cooking, season with salt and pepper to taste and stir in the Parmesan cheese.
Serve the casserole hot with your favorite sides.

Nutrition

This Sausage Bean Casserole Slow Cooker is a nutritious and filling meal. It is a good source of protein, fiber, vitamins, and minerals. Each serving is approximately 420 calories, with 19 grams of fat, 34 grams of carbohydrates, and 25 grams of protein. It also provides 10% of your daily recommended intake of iron and 20% of your daily recommended intake of calcium.

This casserole is a great option for those looking for a vegetarian meal. Simply omit the Italian sausage and use vegetable broth in place of the chicken broth. This will reduce the fat and calories, making it an even healthier option. For a vegan option, use vegan Parmesan cheese in place of the regular Parmesan cheese.

This Sausage Bean Casserole Slow Cooker is an easy and delicious meal that is sure to be a hit with the whole family! With minimal prep time and all the flavor of a traditional casserole, it's a great choice for busy weeknights. Enjoy!