Instant Rava Dosa Recipe Without Rice Flour

Ingredients

This delicious and easy-to-make Instant Rava Dosa Recipe Without Rice Flour is a great way to enjoy a crispy and tasty snack. To make this dish, you’ll need the following ingredients:

1 cup semolina (rava)
1/4 cup plain flour
1/4 cup all-purpose flour
1/4 cup yogurt
2 tablespoons of ghee
3 green chilies, finely chopped
1 small onion, finely chopped
1 teaspoon of ginger-garlic paste
1 teaspoon of cumin seeds
1 teaspoon of mustard seeds
A pinch of asafoetida (hing)
1 teaspoon of turmeric powder
2 tablespoons of chopped coriander leaves
Salt to taste
Oil for cooking

Instructions

Start by taking a large bowl and adding all the ingredients except for the oil and mix until everything is well combined. Add enough water and make a thin batter. Heat a non-stick pan on medium heat and pour a ladle full of the batter in the center of the pan. Spread the batter in a circular motion to form a thin disc. Drizzle some oil around the edges of the dosa and cook for a minute or two until the bottom is golden and crispy. Flip the dosa and cook for a minute more. Serve the instant rava dosa hot with a chutney of your choice.

Nutrition

This Instant Rava Dosa Recipe Without Rice Flour is packed with a variety of nutrients. This recipe provides a good amount of carbohydrates, dietary fiber, proteins, fats, and several essential vitamins and minerals. The semolina used in this recipe is a good source of energy and provides a good amount of carbohydrates. The plain and all-purpose flour are also sources of carbohydrates and dietary fiber. The ghee and yogurt used in this recipe provide healthy fats and proteins. The spices and herbs used in this recipe have several health benefits too. The turmeric powder used in this recipe has anti-inflammatory benefits, while the cumin seeds are rich in antioxidants. The ginger-garlic paste and asafoetida used in this recipe have digestive health benefits.

Overall, this Instant Rava Dosa Recipe Without Rice Flour can be enjoyed as a light snack or even as a meal. It is easy to make and is packed with nutrition. So, give this recipe a try and enjoy it with your family and friends!