Mary Berry's Easy Banana Bread

Banana bread is a classic treat that is beloved all over the world. From adding it to school lunches to having it as a snack, banana bread is a delicious way to enjoy the sweetness of bananas. Mary Berry is a renowned cooking expert, and she has come up with an incredibly easy recipe for banana bread that is sure to please. This recipe is great for beginners who want to get started on their baking journey, and it's easy enough to make in one afternoon.

Ingredients

To make Mary Berry's easy banana bread, you will need the following ingredients:

2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
3 ripe bananas, mashed
1/3 cup melted butter
3/4 cup granulated sugar
1 teaspoon vanilla extract
1/2 cup chopped walnuts (optional)

Instructions

Making Mary Berry's banana bread is easy and straightforward. Here are the steps you need to follow:

Preheat your oven to 350 degrees Fahrenheit.
Mix together the flour, baking soda, and salt in a large bowl. Set aside.
In a separate bowl, mix together the mashed bananas, melted butter, sugar, and vanilla extract.
Add the wet ingredients to the dry ingredients and mix until just combined.
Stir in the chopped walnuts, if using.
Pour the batter into a greased 9x5-inch loaf pan.
Bake for 45-50 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
Allow the banana bread to cool for 15 minutes before removing it from the pan.
Serve and enjoy!

Nutrition

Mary Berry's banana bread is a delicious treat that is packed with nutrients. Each slice of banana bread contains the following nutrients:

Calories: 220
Total Fat: 9g
Saturated Fat: 4g
Cholesterol: 20mg
Sodium: 240mg
Carbohydrates: 33g
Fiber: 2g
Sugar: 16g
Protein: 4g

Banana bread is a great snack or dessert that is perfect for any occasion. Mary Berry's easy banana bread is easy to make and packed with flavor, making it the perfect treat to share with friends and family.