Chicken And Mushroom Hand Pie


Chicken And Mushroom Hand Pie

Chicken and Mushroom Hand Pie

Are you looking for a new and delicious meal that’s easy to prepare? Look no further than this scrumptious Chicken and Mushroom Hand Pie! This savory dish is sure to be a hit with your family and friends, as it is full of flavor and texture. The perfect combination of creamy chicken and mushrooms in a flaky pastry crust make for a delicious meal that everyone can enjoy. Read on to learn how to prepare this delightful dish.

Ingredients

To make this delicious Chicken and Mushroom Hand Pie, you will need the following ingredients:

  • 1 lb. boneless, skinless chicken breasts, cubed
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 cup sliced mushrooms
  • 2 tablespoons olive oil
  • 1 teaspoon dried thyme
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup all-purpose flour
  • 1/2 cup chicken broth
  • 1 package puff pastry, thawed
  • 1 egg, lightly beaten

Instructions

To make this Chicken and Mushroom Hand Pie, start by preheating your oven to 375°F. Next, in a large skillet, heat the olive oil over medium-high heat. Add the cubed chicken, onion, garlic, mushrooms, thyme, salt, and pepper. Cook, stirring occasionally, for about 8 minutes, or until the chicken is cooked through and the vegetables are tender. Add the flour and cook for 1-2 minutes, stirring constantly. Slowly add the chicken broth and cook for about 2 minutes, or until the mixture starts to thicken. Remove from heat and set aside.

On a lightly floured surface, roll out the puff pastry dough and cut into 8 equal-sized circles. Place 1/4 cup of the chicken and mushroom mixture onto half of each of the circles. Brush the edges of the pastry circles with the beaten egg and fold the other half of the pastry circle over the filling, pressing the edges to seal. Place the pies on a greased baking sheet and brush the tops with the remaining beaten egg. Bake in the preheated oven for 20-25 minutes, or until golden brown.

Once the Chicken and Mushroom Hand Pies are finished baking, remove from the oven and let cool for 5 minutes before serving. Enjoy!

Nutrition

This Chicken and Mushroom Hand Pie is a great option for a healthy meal. Each serving contains approximately 444 calories, 19 g fat, 35 g carbohydrates, and 28 g protein. It also provides a good source of dietary fiber, iron, and vitamin A. Plus, it is a great way to get your daily servings of vegetables!

This savory dish is sure to be a hit with your family and friends. It is full of flavor, texture, and nutrition, making it the perfect meal for any occasion. Give this Chicken and Mushroom Hand Pie a try tonight and enjoy the deliciousness!

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