Delicious Chicken and Leek Pie Filo

If you are looking for an easy, quick, and delicious meal that everyone in the family will love, you need to try this Chicken and Leek Pie Filo! It is full of flavor and the crunchy filo pastry adds a unique texture. This dish is perfect for a weeknight dinner, lunch, or even a special occasion. Keep reading to find out how to make this delicious dish.

Ingredients

For this Chicken and Leek Pie Filo, you will need:

500g boneless, skinless chicken breasts
2 tablespoons of olive oil
4 leeks, finely sliced
1 teaspoon of garlic powder
2 tablespoons of fresh thyme leaves
200g of mushrooms, sliced
2 tablespoons of plain flour
300ml of chicken stock
100g of frozen peas
250g of filo pastry
50g of butter, melted
2 tablespoons of sesame seeds

Instructions

To make this delicious Chicken and Leek Pie Filo, follow these steps:

Preheat your oven to 200°C/400°F/Gas Mark 6.
Cut the chicken into small cubes and add to a large pan with the olive oil. Fry for 5 minutes, or until golden brown.
Add the leeks and fry for a further 5 minutes.
Add the garlic powder, thyme, mushrooms, and flour and fry for a further 2 minutes.
Add the chicken stock and bring to the boil. Add the frozen peas, reduce the heat, and simmer for 10 minutes.
Grease a large baking dish and lay one sheet of filo pastry in the dish. Brush with melted butter and sprinkle with sesame seeds.
Repeat the process until all the pastry has been used.
Add the chicken and leek mixture to the dish and spread it out evenly.
Bake in the oven for 25 minutes, or until the pastry is golden brown.
Serve and enjoy!

Nutrition

This Chicken and Leek Pie Filo is not only delicious, but it is also very nutritious. Each serving contains:

Calories: 368 kcal
Protein: 24.4 g
Carbohydrates: 28.8 g
Fat: 18.2 g
Fiber: 3.9 g
Sugars: 5.8 g

The dish is also high in vitamins A, C, and K, as well as iron and calcium. This is the perfect dish for anyone looking for a healthy, yet delicious meal.

Conclusion

This Chicken and Leek Pie Filo is the perfect dish for a weeknight dinner or a special occasion. It is easy to make and full of flavor. The crunchy filo pastry adds a unique texture and the nutrition values are great. Everyone in the family will love this dish! So, what are you waiting for? Try this delicious recipe today!