How To Cook Lamb Shoulder Chops In Slow Cooker

Ingredients

To cook lamb shoulder chops in slow cooker, you will need the following ingredients: 4 tablespoons of olive oil, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1 teaspoon of salt, 1/2 teaspoon of black pepper, 1/2 teaspoon of ground thyme, 2 tablespoons of freshly squeezed lemon juice, 2 tablespoons of Worcestershire sauce, 4 lamb shoulder chops and 1/2 cup of chicken broth.

Instructions

The first step is to heat the olive oil in a large skillet over medium-high heat. Once the oil is hot, add the garlic powder, onion powder, salt, black pepper, and ground thyme. Stir to combine and cook for about 1 minute, until fragrant. Then add the lemon juice and Worcestershire sauce and stir to combine. Add the lamb shoulder chops to the skillet and cook for about 3 minutes on each side, until lightly browned.

Once the chops are browned, transfer them to the slow cooker. Pour the chicken broth into the slow cooker and stir to combine. Cover and cook on low for about 6 hours, until the lamb is tender and easily falls off the bone. Once the lamb is done, remove it from the slow cooker and serve with your favorite sides.

Nutrition

One serving of this recipe contains approximately 270 calories, 21 grams of fat, 7 grams of carbohydrates, and 16 grams of protein. It is also a good source of vitamins A, C, and E, as well as iron, calcium, and potassium. This recipe is also a good source of healthy monounsaturated fats, which can help to reduce cholesterol levels and improve heart health.

Serving Suggestions

These lamb chops are delicious served with mashed potatoes, roasted vegetables, or a side salad. You can also serve them with some crusty bread and a dollop of your favorite sauce. For a more complete meal, serve the chops with some cooked grains, such as quinoa or farro, and a side of steamed green beans.

Conclusion

Cooking lamb shoulder chops in the slow cooker is an easy and delicious way to enjoy this flavorful cut of meat. The slow cooking method helps to tenderize the chops and infuse them with flavor. Serve them with your favorite sides for a complete meal that is sure to please the whole family.