Buca Di Beppo Margherita Pizza Recipe


Buca Di Beppo Margherita Pizza Recipe

Buca Di Beppo Margherita Pizza Recipe



If you are looking for a delicious pizza recipe that you can make at home, then look no further than the Buca Di Beppo Margherita Pizza Recipe. This pizza is made with fresh ingredients and is full of flavour. This pizza is a great way to get a taste of classic Italian pizza without having to leave the comfort of your own home. This delicious recipe is sure to become a family favorite in no time.

Ingredients



For this recipe you will need the following ingredients:

- 2 tablespoons olive oil
- 2 cups all-purpose flour
- 2 teaspoons sugar
- 1 teaspoon salt
- 2 teaspoons active dry yeast
- 1 cup warm water
- 2 cups shredded mozzarella cheese
- 4 Roma tomatoes, sliced thin
- 1/4 cup fresh basil, chopped
- 1/4 cup Parmesan cheese, grated
- 2 tablespoons olive oil
- 2 tablespoons butter
- garlic powder to taste

Instructions



Begin by preheating the oven to 425 degrees Fahrenheit.

In a large bowl, mix together the flour, sugar, salt, and yeast. Slowly add in the warm water and olive oil. Mix together until the dough forms and knead for about 5 minutes. Place the dough in a greased bowl and cover with a damp cloth. Allow the dough to rise for at least an hour.

Roll out the dough on a lightly floured surface. Place the dough on a greased pizza pan and spread the mozzarella cheese evenly over the dough. Place the sliced tomatoes on top of the cheese, followed by the basil and Parmesan cheese. Drizzle with olive oil and dot with butter. Sprinkle with garlic powder.

Bake in the preheated oven for about 20 minutes, or until the cheese is melted and the crust is golden brown. Allow to cool for a few minutes before cutting into slices and serving.

Nutrition



One slice of this Buca Di Beppo Margherita Pizza contains approximately 270 calories, 11 grams of fat, 36 grams of carbohydrates, and 11 grams of protein. Each slice also contains 8% of the daily recommended value of calcium and 10% of the daily recommended value of iron.

This pizza is a great way to get your daily dose of calcium and iron while also enjoying a delicious Italian pizza. It's also a great way to enjoy a meal with family and friends.

Tips and Tricks



If you would like to make this pizza even healthier, you can try substituting the mozzarella cheese with a low-fat cheese. You can also use whole wheat flour instead of all-purpose flour for a healthier crust.

You can also add other toppings to this pizza such as mushrooms, onions, olives, or bell peppers. You can also try using different types of cheeses such as feta or goat cheese.

This Buca Di Beppo Margherita Pizza is a great way to enjoy a delicious Italian pizza without having to leave the comfort of your own home. With just a few simple ingredients, you can make this delicious pizza in no time. So why not give this recipe a try today and enjoy a taste of classic Italian pizza?

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