Sticky Toffee Pudding British Recipe


Sticky Toffee Pudding British Recipe

Sticky Toffee Pudding British Recipe

Introduction

Sticky Toffee Pudding is one of the most popular British desserts. A classic British staple, this delicious sticky toffee pudding is sure to please all. It is a classic dessert that has been around for centuries and is still a favorite today. The combination of the sweet toffee sauce and the moist cake is a winning one. This Sticky Toffee Pudding recipe is a traditional British recipe that is sure to be a hit in your home. It is a simple and easy recipe that anyone can make.

Ingredients

To make this delicious Sticky Toffee Pudding British Recipe, you will need the following ingredients:
• 125g (4 ounces) pitted dates, chopped
• 375ml (12 fl. oz.) boiling water
• 60g (2 ounces) butter
• 100g (3 ½ ounces) light muscovado sugar
• 1 teaspoon vanilla extract
• 1 egg
• 125g (4 ounces) self-raising flour
• ¼ teaspoon baking powder
• 1 tablespoon black treacle
• 2 tablespoons double cream
• 50g (2 ounces) chopped walnuts (optional)

Instructions

1. Preheat the oven to 180°C (350°F). Grease a 20 cm (8 inch) square cake tin.
2. Place the chopped dates in a bowl, pour over the boiling water and leave to stand for 10 minutes.
3. In a separate bowl, cream together the butter and sugar until light and fluffy.
4. Beat in the egg and then stir in the vanilla extract.
5. Sift the flour and baking powder into the bowl and stir until combined.
6. Add the date mixture to the bowl and stir until combined.
7. Pour the mixture into the prepared tin and bake for 25 minutes.
8. Meanwhile, make the toffee sauce by heating the treacle, cream and walnuts (if using) in a small pan over a low heat.
9. Once the pudding is cooked, pour over the toffee sauce and serve warm.

Nutrition

This Sticky Toffee Pudding British Recipe is a delicious and indulgent dessert. It is high in calories, so it should be enjoyed in moderation. One serving of this pudding contains approximately 420 calories, 21g of fat, 56g of carbohydrates, and 5g of protein. It is also a good source of dietary fiber and iron.

Conclusion

Sticky Toffee Pudding is a classic British dessert that is sure to please all. This Sticky Toffee Pudding British Recipe is a traditional recipe that is sure to be a hit in your home. It is an easy and simple recipe that anyone can make. The combination of the sweet toffee sauce and the moist cake is a winning one. This indulgent dessert is high in calories, so it should be enjoyed in moderation. Enjoy!

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