Best Homemade Bread Recipe For French Toast

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Best Homemade Bread Recipe For French Toast
Introduction
French toast is an iconic breakfast dish that is loved by all. This dish is easy to make and can be a perfect way to start your day. It is also a delicious way to use up stale bread. But for an even better French toast experience, why not make your own bread? Homemade bread is so much more flavorful and has a wonderfully crispy crust. With this recipe, you can make the perfect bread for your French toast.
Ingredients
- 3 cups of bread flour
- 1 teaspoon of salt
- 1 teaspoon of sugar
- 2 teaspoons of active dry yeast
- 2 tablespoons of olive oil
- 1 ½ cups of warm water
Instructions
This recipe yields a single-loaf of bread. Preheat your oven to 375 degrees Fahrenheit.
- In a large bowl, combine the bread flour, salt, sugar, and yeast. Mix until all the ingredients are well combined.
- Add the olive oil and warm water to the mixture and mix until a soft dough forms. It is best to use your hands for this step.
- Turn the dough out onto a lightly floured surface and knead for about 10 minutes. The dough should be smooth and elastic.
- Place the dough in a greased bowl and cover with a damp cloth. Let the dough rise in a warm place for about 1 hour.
- Once the dough has doubled in size, turn it out onto a lightly floured surface and knead it for a few minutes.
- Shape the dough into a loaf and place it in a greased loaf pan. Cover the pan with a damp cloth and let it rise again for about 30 minutes.
- Bake the bread in the preheated oven for about 30 minutes, or until the bread is golden brown and sounds hollow when tapped.
- Once the bread is finished baking, remove it from the oven and let it cool completely before slicing.
Nutrition
This recipe yields one loaf of bread. Each slice of bread has approximately 150 calories, 5 grams of fat, 25 grams of carbohydrates, and 4 grams of protein.
Conclusion
This homemade bread recipe is perfect for making the best French toast. The bread has a wonderfully crispy crust and is full of flavor. It is so much better than store-bought bread and is a great way to use up stale bread. This recipe is easy to make and yields a delicious loaf of bread that is perfect for French toast.