Basic Pancake Recipe No Egg

Do you need a quick and easy breakfast option? Look no further than this delicious no-egg pancake recipe! Not only is it egg-free, it only requires a few simple ingredients and can be made in just minutes. You can even customize it with your favorite toppings and add-ins. Let’s get started and make some pancakes!

Ingredients

1 cup all-purpose flour
2 tablespoons sugar
2 teaspoons baking powder
1/4 teaspoon salt
1 cup milk
2 tablespoons melted butter
1 teaspoon vanilla extract
Oil or butter, for greasing the pan

Instructions

In a medium bowl, whisk together the flour, sugar, baking powder, and salt.
In a separate bowl, whisk together the milk, melted butter, and vanilla extract.
Pour the wet ingredients into the dry ingredients and whisk until just combined. The batter should be slightly lumpy, but should not have any large lumps.
Heat a lightly greased griddle or skillet over medium-high heat. Drop the batter onto the griddle in 1/4 cup portions.
Cook for about 2 minutes, or until the edges of the pancakes start to look dry. Flip the pancakes and cook for another 1-2 minutes, or until cooked through.
Serve with your favorite toppings and enjoy!

Nutrition

This recipe yields 8 pancakes. Each pancake contains approximately 130 calories, 5 grams of fat, 16 grams of carbohydrates, and 3 grams of protein. This pancake recipe is a great option for those who are looking for a quick and easy breakfast option that is egg-free. It is also a great way to get some whole grain carbohydrates into your diet. Enjoy!

Tips and Tricks

This no-egg pancake recipe is so versatile! You can make it more exciting by adding your favorite mix-ins such as chocolate chips, blueberries, or bananas. You can also top them with your favorite toppings such as syrup, peanut butter, or honey. If you are in a rush, you can make a double batch of the pancakes and freeze them for later. Just thaw them in the fridge before reheating in the microwave or toaster.

This no-egg pancake recipe is a great option for those who are looking for a quick and easy breakfast solution. It is also a great way to get some whole grain carbohydrates into your diet. Enjoy!