Anzac Biscuit Recipe Jamie Oliver

Introduction

The Australian and New Zealand army corps (ANZAC) is one of the most famous and important military units in the world. It was formed in the early 20th century and fought in the First World War. To commemorate their heroism and sacrifice, the Anzac Biscuit has been served to soldiers and their families for over a century. The classic Anzac Biscuit Recipe has been passed down through the generations and is still enjoyed today. Jamie Oliver is a renowned chef and restaurateur who has put his own spin on the classic Anzac Biscuit Recipe. His version of the Anzac Biscuit Recipe is sure to be a hit with your family or friends.

Ingredients

For Jamie Oliver's Anzac Biscuit Recipe, you will need the following ingredients:

2 cups of rolled oats
1 cup of plain flour
2/3 cup of coconut
1/2 cup of sugar
1/2 cup of butter
1 teaspoon of bicarbonate of soda
2 tablespoons of golden syrup
2 tablespoons of boiling water

Instructions

Jamie Oliver's Anzac Biscuit Recipe is very easy to follow, and it will take you no time at all to make these tasty biscuits. Here is what you need to do:

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a large bowl, mix together the oats, flour, coconut, and sugar.
In a small saucepan, melt the butter and golden syrup together over low heat.
In a separate bowl, mix together the bicarbonate of soda and boiling water.
Add the melted butter and syrup to the oat mixture and stir to combine.
Add the bicarbonate of soda and water and stir until everything is combined.
Drop tablespoon-sized mounds of the mixture onto the prepared baking sheet.
Bake for 15 minutes or until golden brown.
Allow to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Nutrition

Jamie Oliver's Anzac Biscuit Recipe is a great treat for those who are looking for a healthier snack. Each biscuit contains approximately:

Calories: 77
Fat: 4.7g
Carbohydrates: 9.3g
Protein: 1.2g

Conclusion

Jamie Oliver's Anzac Biscuit Recipe is a great way to enjoy the classic Anzac Biscuit with a modern twist. It's quick and easy to make, and is sure to be a hit with your family or friends. Plus, it's a healthier option than many other snacks. Give it a try today, and you won't be disappointed!