Mini Yorkshire Pudding Recipe Jamie Oliver
Tuesday, April 4, 2023
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Mini Yorkshire Pudding Recipe Jamie Oliver
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Ingredients
To make this Mini Yorkshire Pudding recipe by Jamie Oliver you will need the following ingredients:
- 2 large eggs
- 4 tablespoons of plain flour
- 4 tablespoons of vegetable oil
- A pinch of salt
Instructions
This Mini Yorkshire Pudding recipe is surprisingly easy to make. First, preheat your oven to 200°C/400°F/gas mark 6. In a medium sized bowl, whisk together the eggs, flour, milk, oil and salt until smooth. Grease a 12-hole mini muffin tin well with oil and divide the batter evenly among the holes. Bake in the oven for 20 minutes, or until the puddings are golden brown and cooked through. Serve warm with a dollop of your favourite jam or custard. Enjoy!
Nutrition
This Mini Yorkshire Pudding recipe by Jamie Oliver is a delicious and healthier alternative to traditional Yorkshire puddings. Each serving contains approximately 110 calories, with 7g of fat, 9g of carbohydrates and 4g of protein. This recipe is a great way to get your family eating healthy and enjoying delicious food.
Tips and Tricks
When making this Mini Yorkshire Pudding recipe by Jamie Oliver, it is important to grease the muffin tin well to ensure the puddings don’t stick. If you want to add a little extra flavour, try adding a teaspoon of dried herbs or spices to the batter. You could also try adding a tablespoon of grated cheese or chopped fresh herbs to the top of the puddings before baking. For an even healthier alternative, try using skimmed milk instead of whole milk.
This Mini Yorkshire Pudding recipe by Jamie Oliver is a great way to add a little something special to your dinner table. It is easy to make, delicious and healthier than traditional Yorkshire puddings. So why not give it a try today and impress your family and friends with this delicious treat!