Basic Pancake Recipe without Sugar

Are you looking for a pancake recipe without sugar? If so, this basic pancake recipe is easy to make and requires no sugar. It has a light and fluffy texture that is sure to be a hit with your family and friends. Plus, you can make it in minutes with just a few simple ingredients.

Ingredients

To make this basic pancake recipe you will need the following ingredients:

1 cup of all-purpose flour
1 teaspoon of baking powder
1/4 teaspoon of salt
1 tablespoon of melted butter
1 cup of milk
1 egg

Instructions

Making these pancakes without sugar is very easy. Begin by combining the flour, baking powder, and salt in a bowl and mix until everything is evenly distributed. Then, in a separate bowl, whisk together the melted butter, milk, and egg. Make sure that everything is well blended.

Next, pour the wet ingredients into the dry ingredient bowl and mix until just blended. Do not over mix or the pancakes will be tough. Heat a skillet over medium heat and add a small amount of butter or oil.

When the skillet is hot, pour 1/4 cup of the batter onto the skillet and allow it to cook until the edges are lightly browned. Flip the pancake and cook for another minute. Remove the pancake from the skillet and repeat the same process for the remaining batter.

Nutrition

This basic pancake recipe is low in sugar and contains no added sugar. It is also high in protein and fiber, making it a nutritious and filling breakfast. Each serving (1 pancake) contains:

Calories: 104 kcal
Carbohydrates: 14.7 g
Protein: 4.2 g
Fat: 3.7 g
Fiber: 0.9 g
Sugar: 0 g

Conclusion

This basic pancake recipe without sugar is a great way to start the day. It is quick and easy to make and has a wonderful light and fluffy texture. Plus, it is a healthy option for those looking to cut down on sugar in their diet. So, give this recipe a try and enjoy some delicious pancakes without sugar!