Basic Pancake Recipe With Self Raising Flour

Ingredients

Making basic pancakes is easier than you might think. All you need is self raising flour, baking powder, sugar, eggs, milk, and a little butter. To get started, you’ll need to measure out the ingredients. For a single batch, you’ll need 1 cup of self raising flour, 1 teaspoon of baking powder, 1 tablespoon of sugar, 1 egg, 1 cup of milk, and 1 tablespoon of butter. You’ll also need a bowl, whisk, and non-stick frying pan.

Instructions

The first step is to mix together the self raising flour, baking powder, and sugar in the bowl. Once the dry ingredients are combined, you can add the egg, milk, and butter. Whisk the ingredients together until you have a smooth batter. The batter should be the consistency of thick cream. If it’s too thick, you can add a little more milk. If it’s too thin, you can add a bit more flour.

Now you’re ready to start cooking your pancakes. Heat a non-stick frying pan over medium heat. Add a little butter to the pan and spread it around with a spatula. When the butter is melted, add a ladle of pancake batter to the pan. Tilt the pan so that the batter spreads out in a thin layer. Cook the pancake until the edges are golden brown, then flip it and cook the other side. You can keep the cooked pancakes warm in the oven while you finish cooking the rest.

Nutrition

These pancakes are packed with protein, thanks to the eggs and milk. Self raising flour is also high in protein and contains important vitamins and minerals such as iron, calcium, and B vitamins. The butter adds some healthy fat and flavour, and the sugar adds a little bit of sweetness. Eating these pancakes is a great way to start your day with a nutritious breakfast.

Serving Suggestions

These pancakes are delicious served with fresh fruit, a dollop of yoghurt, and a drizzle of honey. You can also serve them with melted butter and a sprinkle of cinnamon sugar. For a decadent treat, try serving them with a dollop of whipped cream and a drizzle of chocolate sauce. However you choose to serve them, you’re sure to enjoy these delicious pancakes.