Jam Roly Poly & Custard – A Delicious Dessert

Jam Roly Poly & Custard is a classic British dessert that has been enjoyed for generations. This traditional dish is easy to make and is great for a delicious treat after a big meal. It is also an excellent comfort food to have on a cold winter’s day. The combination of sweet jam and creamy custard is a delicious treat that will leave you wanting more.

Ingredients

1 cup of self-raising flour
4 tablespoons of golden caster sugar
4 tablespoons of margarine
1/2 cup of hot water
1/4 teaspoon of salt
3 tablespoons of strawberry jam
2 cups of custard
2 tablespoons of granulated sugar

Instructions

Making The Jam Roly Poly

Begin by preheating your oven to 350 degrees Fahrenheit. In a large bowl, combine the self-raising flour, golden caster sugar, salt and margarine. Use your hands to mix the ingredients until they form a crumbly texture. Now, add the hot water and mix until the dough comes together. Once the dough is smooth, knead it for a few minutes until it is not sticky. Roll out the dough on a lightly floured surface until it is about 1/4 inch thick. Spread the strawberry jam evenly over the dough, leaving a 1-inch border around the edges. Roll the dough up into a log shape and place it onto a greased baking sheet. Bake in the preheated oven for about 25 minutes, or until the roly poly is golden brown.

Making The Custard

While the roly poly is baking, you can make the custard. In a medium saucepan, heat the custard and granulated sugar over low heat. Stir the mixture continuously until the sugar has dissolved and the custard is heated through. Once the roly poly is finished baking, let it cool for a few minutes before serving. To serve, cut the roly poly into slices and top with a generous spoonful of the warm custard.

Nutrition

Jam Roly Poly & Custard is a delicious treat that is sure to satisfy your sweet tooth. Each serving contains approximately 150 calories, 6 grams of fat and 17 grams of sugar. It also provides 3 grams of protein and 1 gram of fibre. Although it is a sweet dessert, it is relatively low in sugar compared to other desserts. Enjoy this classic British dessert as a special treat!

Jam Roly Poly & Custard is a classic British dessert that is sure to bring a smile to your face. This delicious dish is easy to make and is a great comfort food to have on a cold winter’s day. With its combination of sweet jam and creamy custard, it is sure to be a hit with family and friends. Enjoy this delightful dessert and indulge in a bit of nostalgia!