Hyderabadi Veg Dum Biryani Recipe

Introduction

Hyderabadi Veg Dum Biryani is a traditional dish from Hyderabad, India. It is a flavorful and aromatic rice dish that is cooked with spices, vegetables, and saffron. It is a popular dish that is served in weddings and celebrations. It is a favorite dish of many people around the world. It is a dish that is full of flavors and colors. The dish is a perfect blend of spices and vegetables that make it a very special dish. It is a dish that is cooked and served with a lot of love and care. It is a delicious and healthy dish that is sure to be enjoyed by all.

Ingredients

To make Hyderabadi Veg Dum Biryani, you will need the following ingredients:

- Basmati Rice – 2 cups

- Vegetables – 2 cups (Carrots, Beans, Peas, Cauliflower, Potatoes)

- Onion – 1, chopped

- Tomatoes – 1, chopped

- Ginger-Garlic Paste – 2 tablespoons

- Green Chilies – 2, chopped

- Coriander Leaves – 2 tablespoons, chopped

- Mint Leaves – 2 tablespoons, chopped

- Cardamom – 4, crushed

- Cloves – 4, crushed

- Cinnamon – 1 inch, crushed

- Bay Leaves – 2

- Saffron – A pinch

- Lemon Juice – 1 tablespoon

- Salt – To taste

- Ghee – 2 tablespoons

- Oil – 2 tablespoons

- Water – 4 cups

Instructions

To make Hyderabadi Veg Dum Biryani, follow these instructions:

- Soak the basmati rice in water for 30 minutes.

- Heat the oil and ghee in a pan. Add the chopped onion and fry until golden brown.

- Add the ginger garlic paste and fry for a few minutes.

- Add the chopped tomatoes, green chilies, and all the other spices. Fry for a few minutes.

- Add the vegetables and fry for a few minutes.

- Add the soaked basmati rice and fry for a few minutes.

- Add the water and bring it to a boil. Simmer for 15 minutes.

- Add the saffron and lemon juice and mix well.

- Place the pan on a low flame and cover with a lid. Simmer for 10 minutes.

- Turn off the flame and let the biryani rest for 5 minutes.

- Garnish with coriander leaves and mint leaves and serve hot.

Nutrition

Hyderabadi Veg Dum Biryani is a healthy and nutritious dish. It is rich in proteins, vitamins, minerals, and antioxidants. It is a good source of complex carbohydrates, which helps to keep the body energized. It is also a good source of dietary fiber, which helps to keep the digestive system healthy. The dish is low in fat and calories, making it a great choice for those who are looking to lose weight. The dish is also gluten-free, making it a great option for those who are gluten-intolerant. So, if you’re looking for a healthy and delicious dish, then Hyderabadi Veg Dum Biryani is the perfect choice.

Conclusion

Hyderabadi Veg Dum Biryani is a traditional dish from Hyderabad, India. It is a flavorful and aromatic rice dish that is cooked with spices, vegetables, and saffron. It is a popular dish that is served in weddings and celebrations. It is a favorite dish of many people around the world. It is a dish that is full of flavors and colors. The dish is a perfect blend of spices and vegetables that make it a very special dish. So, if you’re looking for a healthy and delicious dish, then Hyderabadi Veg Dum Biryani is the perfect choice.