What Does Bara Brith Mean in Relaxed English?

Introduction

Bara Brith is a traditional Welsh cake that dates back hundreds of years. It is a moist, dense cake made with dried fruit, and is often referred to as “speckled bread”. This cake is especially popular during the Christmas season, and is served as a dessert or snack with tea. The name Bara Brith means “speckled bread” in Welsh, and it is a beloved traditional recipe that is very popular in Wales and throughout the UK.

Ingredients

The ingredients for Bara Brith are simple, but the cake requires some time and patience to prepare. The main ingredients you will need are: dried fruit, such as currants and raisins; dark brown sugar; all-purpose flour; baking powder; butter; eggs; and a pinch of salt. You will also need a 9-inch round tin to bake the cake in.

Instructions

The first step in making Bara Brith is to preheat your oven to 350°F (175°C). Then, in a large bowl, mix together the dry ingredients: the flour, baking powder, and salt. In a separate bowl, cream together the butter and sugar until light and fluffy. Next, add the eggs one at a time, beating well after each addition. Finally, stir in the dried fruit.

Now, add the wet ingredients to the dry ingredients and stir to combine. Grease the 9-inch tin with butter and spoon the mixture in. Bake the cake in the preheated oven for 45 minutes, or until a skewer inserted into the center comes out clean. Allow the cake to cool in the tin before turning it out.

Serving and Storing

Bara Brith is best served warm with a cup of tea. It can be served plain, or with a dollop of whipped cream or a scoop of ice cream. The cake will keep well for several days if stored in an airtight container. To keep it moist, it can also be stored in the refrigerator.

Nutrition

Bara Brith is a rich, indulgent cake, and is not a health food by any means. It is high in calories and fat, due to the butter and sugar, and is also quite high in sugar. It does contain some vitamins and minerals from the dried fruit, but it should be eaten in moderation.