Instant Crispy Rava Dosa Recipe

Introduction

Rava Dosa is a popular South Indian dish that is served as a breakfast in many households. It is a thin and crispy dosa made with semolina, rice flour, and spices. It is usually served with a side of chutney or sambar. This Instant Crispy Rava Dosa Recipe is a quick and easy way to make a delicious and crunchy dosa in no time. This recipe is perfect for those who crave something flavorful but don’t have the time or energy to make a traditional dosa. This dosa is also great for kids and adults alike. You can customize this recipe to your own taste by adding in different ingredients like chopped onions, chilies, or even grated coconut.

Ingredients

To make this Instant Crispy Rava Dosa, you will need the following ingredients:

1 cup semolina (rava)
1 cup rice flour
1/2 teaspoon cumin seeds
1/2 teaspoon mustard seeds
1/4 teaspoon asafoetida
2 green chilies, chopped
1/2 teaspoon turmeric powder
1 teaspoon salt
3 tablespoons oil
2 tablespoons chopped fresh coriander leaves
1/2 cup water
Oil, for cooking

Instructions

To make this Instant Crispy Rava Dosa, follow these simple steps:

In a large bowl, mix together the semolina, rice flour, cumin seeds, mustard seeds, asafoetida, green chilies, turmeric powder, salt, oil, coriander leaves, and water. Mix until everything is well combined.
Heat a non-stick pan over medium heat. Once the pan is hot, add 1 teaspoon of oil. Using a ladle, pour 1/4 cup of the batter onto the pan and spread it out into a thin and even circle. Cook for about 2 minutes, or until the bottom is golden brown and crispy.
Using a spatula, gently flip the dosa over and cook the other side for 1 minute. Once the dosa is cooked through, remove it from the pan and serve immediately.
Repeat with the remaining batter and enjoy your Instant Crispy Rava Dosa with chutney or sambar.

Nutrition

One serving of this Instant Crispy Rava Dosa contains approximately 124 calories, 5 g of fat, 18 g of carbohydrates, and 2 g of protein. This recipe is also gluten-free, so it is perfect for those who are on a gluten-free diet.

Conclusion

This Instant Crispy Rava Dosa Recipe is a great way to enjoy a delicious and crunchy dosa in no time. It is a great option for those who crave something flavorful but don’t have the time or energy to make a traditional dosa. This dosa is also great for kids and adults alike. You can customize this recipe to your own taste by adding in different ingredients like chopped onions, chilies, or even grated coconut. This Instant Crispy Rava Dosa is sure to be a hit with your family and friends.