Cuisinart Blend And Cook Soup Maker Recipes


Cuisinart Blend And Cook Soup Maker Recipes

Cuisinart Blend & Cook Soup Maker Recipes



The Cuisinart Blend & Cook Soup Maker is a great kitchen appliance that is versatile and convenient. It can be used to make soups, stews, sauces, and more. With the Cuisinart Blend & Cook Soup Maker, you can make delicious and nutritious meals in minutes. Here are some recipes for you to try out with your Cuisinart Blend & Cook Soup Maker.

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Tomato Basil Soup

Ingredients:

  • 2 tablespoons olive oil
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 2 28-ounce cans diced tomatoes, undrained
  • 1/2 cup chopped fresh basil
  • 2 cups low-sodium vegetable broth
  • 1/4 cup heavy cream (optional)
  • Salt and pepper to taste

Instructions:

1. Heat the olive oil in the Cuisinart Soup Maker over medium heat. Add the onion and garlic and sauté for 5 minutes, stirring frequently, until the onion is translucent.

2. Add the tomatoes, basil, and vegetable broth and stir to combine. Secure the lid and select the "soups/stews" setting. Cook for 15 minutes.

3. When the soup is finished cooking, remove the lid and stir in the cream, if using. Season with salt and pepper to taste.

4. Serve the soup immediately or transfer it to a storage container and refrigerate for up to 3 days.

Nutrition:

This recipe makes 6 servings and each serving has approximately 140 calories, 8 g of fat, 13 g of carbohydrates, 3 g of fiber, 4 g of protein, and 380 mg of sodium.

Creamy Broccoli Soup

Ingredients:

  • 2 tablespoons butter
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 pound fresh broccoli, chopped
  • 4 cups low-sodium vegetable broth
  • 1/4 cup heavy cream
  • Salt and pepper to taste

Instructions:

1. Heat the butter in the Cuisinart Soup Maker over medium heat. Add the onion and garlic and sauté for 5 minutes, stirring frequently, until the onion is translucent.

2. Add the broccoli and vegetable broth and stir to combine. Secure the lid and select the "soups/stews" setting. Cook for 15 minutes.

3. When the soup is finished cooking, remove the lid and stir in the cream. Season with salt and pepper to taste.

4. Serve the soup immediately or transfer it to a storage container and refrigerate for up to 3 days.

Nutrition:

This recipe makes 6 servings and each serving has approximately 110 calories, 8 g of fat, 7 g of carbohydrates, 2 g of fiber, 3 g of protein, and 230 mg of sodium.



These two recipes are just the beginning of what you can do with your Cuisinart Blend & Cook Soup Maker. With a little creativity and some fresh ingredients, you can make an endless variety of delicious soups and stews. So get out your Cuisinart Blend & Cook Soup Maker and get cooking!

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