Chicken Bacon And Leek Pie
Tuesday, December 27, 2022
Edit
Chicken Bacon and Leek Pie - A Deliciously Savory Meal
Also Read
Ingredients
To make this delicious Chicken Bacon and Leek Pie, you will need the following ingredients:
- 2 large chicken breasts, cooked and diced
- 4 slices of bacon, diced
- 1 large leek, diced
- 1/2 cup of cream
- 1 cup of shredded cheese
- 1/2 cup of frozen peas
- 1/4 cup of butter
- 1/4 cup of all-purpose flour
- 1 teaspoon of garlic powder
- 1/2 teaspoon of dried thyme
- Salt and pepper to taste
- 1 store-bought pie crust
Instructions
- Preheat your oven to 400 degrees Fahrenheit.
- In a large skillet, melt the butter over medium heat.
- Once the butter has melted, add the diced leek and cook until softened, about 5 minutes.
- Add the diced bacon to the skillet and cook until crispy, about 8 minutes.
- Add the all-purpose flour to the skillet and mix until combined. This will form a roux.
- Add the garlic powder, thyme, salt, and pepper to the roux and mix until combined.
- Add the cream to the skillet and mix until combined. This will form the sauce for the pie.
- Add the cooked chicken, shredded cheese, and frozen peas to the sauce and mix until everything is evenly combined.
- Pour the chicken and leek mixture into the store-bought pie crust.
- Bake in the preheated oven for 25 minutes.
- Remove from the oven and let cool for 5 minutes before serving.
Nutrition
This Chicken Bacon and Leek Pie is a great meal that is packed with flavor and nutrition. Each serving contains the following nutrition information:
- Calories: 456
- Fat: 24g
- Carbohydrates: 33g
- Protein: 24g
- Fiber: 2g
- Sugar: 3g
As you can see, this Chicken Bacon and Leek Pie is a great meal that is packed with nutrition and flavor. Not only is it delicious, but it is easy to make and sure to be a hit with your family and friends. Give this savory pie a try and you won’t be disappointed!
