Delicious Dal Dhokli Recipe for Instant Pot

Dal Dhokli is a Gujarati dish that combines dal with wheat flour pasta. It’s a comforting and tasty dish that’s perfect for busy weeknights. If you’re looking for a new recipe to try out, this dal dhokli is well worth a try! Here’s how you can make it in your Instant Pot.

Ingredients

1 cup Toor Dal
1 teaspoon Turmeric Powder
2 tablespoons Ghee
1 teaspoon Mustard Seeds
1 teaspoon Cumin Seeds
1 teaspoon Asafoetida
1 teaspoon Red Chili Powder
2 tablespoons Coriander Powder
1 teaspoon Garam Masala
1 teaspoon Ginger-Garlic Paste
1 teaspoon Lemon Juice
2 cups Wheat Flour
Salt to taste
2 tablespoons Oil
3 cups Water
1 teaspoon Sugar
2 tablespoons Chopped Coriander Leaves

Instructions

First, you’ll want to prepare the dal. Wash the toor dal and add it to the Instant Pot along with the turmeric powder, ghee, and 3 cups of water. Cook on high pressure for 6 minutes. Once the cooking time is complete, allow the pressure to naturally release.

Next, turn on the sauté mode and add the mustard seeds, cumin seeds, asafoetida, red chili powder, coriander powder, garam masala, ginger-garlic paste, lemon juice, and salt. Sauté for a few minutes until the spices become fragrant. Then, add the cooked dal and stir to combine.

To make the wheat flour pasta, mix the wheat flour, oil, and a pinch of salt together in a bowl. Slowly add in water and knead the dough until it’s smooth and pliable. Divide the dough into small pieces and roll each piece into a circle. Cut the circles into thin strips and add them to the Instant Pot. Stir to combine and cook for 5 minutes on high pressure. Once the cooking time is complete, allow the pressure to naturally release.

Finally, add the sugar and chopped coriander leaves to the dal and stir to combine. Serve the dal dhokli warm and enjoy!

Nutrition

Dal dhokli is a nutritious and filling dish. A single serving of this dish contains around 330 calories, 16 grams of protein, 7 grams of fat, and 47 grams of carbohydrates. It also contains a good amount of fiber, vitamins, and minerals, making it a healthy choice for your meals.

Dal dhokli is a great dish to make when you’re short on time. It’s easy to make in your Instant Pot and takes just a few minutes to prepare. Plus, it’s a healthy and tasty dish that the whole family is sure to enjoy. If you’re looking for an easy weeknight meal, this dal dhokli recipe is perfect for you!