Biscoff Nutella Cheesecake No Bake


Biscoff Nutella Cheesecake No Bake

Biscoff Nutella Cheesecake No Bake

Ingredients

This Biscoff Nutella Cheesecake No Bake is definitely a treat for your taste buds! It's made with a creamy and delicious no bake cheesecake filling topped with chocolate, melted Nutella, and crunchy Biscoff cookies. To make this delicious dessert, you will need:

  • 1 1/2 cups graham cracker crumbs
  • 6 tablespoons melted butter
  • 2 tablespoons granulated sugar
  • 1/4 teaspoon salt
  • 2 (8 ounce) packages cream cheese, softened
  • 1/2 cup granulated sugar
  • 2 tablespoons all-purpose flour
  • 1 teaspoon vanilla extract
  • 1/2 cup heavy cream
  • 1/2 cup Nutella
  • 2/3 cup crushed Biscoff cookies
  • 1/3 cup semi-sweet chocolate chips, melted

Instructions

First, preheat your oven to 350°F. Then, combine the graham cracker crumbs, melted butter, sugar, and salt in a medium bowl until everything is evenly combined. Press the crumb mixture into a 9-inch springform pan and bake for 8 minutes. Let cool completely before filling.

In a large bowl, beat the cream cheese, sugar, flour, and vanilla until smooth. Add the heavy cream and beat until the mixture is light and fluffy. Spread the cream cheese filling over the cooled crust.

Next, heat the Nutella in the microwave for 30 seconds. Spread the Nutella over the cream cheese layer and sprinkle with the crushed Biscoff cookies. Drizzle the melted chocolate over the top and refrigerate for at least 2 hours before serving.

Nutrition

This Biscoff Nutella Cheesecake No Bake is a decadent and delicious dessert! Each slice is packed with nutrition. One serving has about:

  • 273 calories
  • 17g fat
  • 29g carbohydrates
  • 3g protein

Conclusion

This Biscoff Nutella Cheesecake No Bake is the perfect treat for any occasion. It has a creamy no bake cheesecake filling, topped with chocolate, melted Nutella, and crunchy Biscoff cookies. This dessert is sure to be a hit with your family and friends. Plus, it is easy to make and requires minimal ingredients. So, what are you waiting for? Get in the kitchen and start baking!

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