1 Minute Chocolate Mug Cake Recipe

Mug cakes are a great way to enjoy a delicious dessert without spending an hour in the kitchen. This 1 Minute Chocolate Mug Cake Recipe is made with just a few simple ingredients and is ready in less than a minute! This easy recipe is perfect for when you need a sweet treat in a hurry.

Ingredients

4 tablespoons all-purpose flour
4 tablespoons granulated sugar
2 tablespoons cocoa powder
1/4 teaspoon baking powder
1/4 teaspoon salt
3 tablespoons milk
2 tablespoons vegetable oil
1 teaspoon vanilla extract

Instructions

Start by combining the flour, sugar, cocoa powder, baking powder, and salt in a large mug. Mix the ingredients together until they are thoroughly combined. Then add the milk, oil, and vanilla extract and mix until the batter is smooth. Place the mug in the microwave and cook for 1 minute on high power. The cake should be slightly undercooked in the center.

Once the cake is finished cooking, let it cool for a few minutes before serving. You can top the cake with a dollop of whipped cream or a scoop of ice cream. Enjoy!

Nutrition

This 1 Minute Chocolate Mug Cake Recipe is a delicious and easy dessert option. Each serving contains approximately 200 calories, 10 grams of fat, 22 grams of carbohydrates, and 3 grams of protein. It is also a good source of fiber, iron, and calcium. Enjoy in moderation as part of a balanced diet.

Conclusion

This 1 Minute Chocolate Mug Cake Recipe is an easy and delicious way to satisfy your sweet tooth in a hurry. With just a few simple ingredients and a quick cook time, you can enjoy a delicious dessert in no time. Whether you’re looking for a sweet treat after dinner or an indulgent snack, this recipe is sure to hit the spot. Give it a try today!