Chicken Pad Thai Sauce Recipe

Do you love Asian cuisine? If you do, you must try this delicious Chicken Pad Thai Sauce recipe! With its savory and sweet flavor, this Chicken Pad Thai Sauce will surely satisfy your craving for Asian cuisine. This recipe is easy to make and is perfect for a quick meal. Read on to find out how to make this amazing recipe.

Ingredients

To make Chicken Pad Thai Sauce, you will need the following ingredients:

1/2 cup of soy sauce
2 tablespoons of rice vinegar
2 tablespoons of fish sauce
1 tablespoon of brown sugar
1 teaspoon of chili flakes
2 tablespoons of fresh lime juice

Instructions

To make this delicious Chicken Pad Thai Sauce, you will need to follow these steps:

In a bowl, mix together the soy sauce, rice vinegar, fish sauce, brown sugar, chili flakes, and lime juice until combined.
Transfer the sauce to a saucepan and bring to a simmer over medium heat.
Continue to cook, stirring occasionally, until the sauce has thickened and reduced by half.
Remove the sauce from the heat and let cool.
Store the sauce in an airtight container in the refrigerator until ready to use.

Nutrition

This Chicken Pad Thai Sauce is not only delicious, but it's also nutritious! Here is the nutritional breakdown of this recipe:

Calories: 43
Fat: 0.3g
Carbohydrates: 7.3g
Protein: 1.2g
Sodium: 1683mg
Fiber: 0.1g

As you can see, this Chicken Pad Thai Sauce recipe is a great way to get your Asian cuisine fix without having to worry about the calories! Not only is it delicious and nutritious, but it's also easy to make. So what are you waiting for? Get cooking and enjoy this delicious Chicken Pad Thai Sauce!