How To Make Tandoori Roti In Air Fryer

Tandoori roti is a type of flatbread that is enjoyed in many parts of the world. It is made from wheat flour, oil, and seasonings, and has a unique flavor that is a combination of spices. Traditionally, tandoori roti is cooked in a clay oven called a tandoor, but it can also be cooked in an air fryer, which is a modern kitchen appliance that uses hot air to cook food. This method is much easier and faster, and the roti comes out just as delicious as if it were cooked in a tandoor. Here is a simple recipe for tandoori roti in an air fryer.

Ingredients:

-2 cups of whole wheat flour

-2 tablespoons of oil

-1 teaspoon of salt

-1 teaspoon of cumin powder

-1 teaspoon of coriander powder

-1 teaspoon of red chili powder

-1 teaspoon of garam masala

-1 cup of warm water

Instructions:

1. In a large bowl, mix together the flour, oil, salt, cumin powder, coriander powder, red chili powder, and garam masala. Slowly add the warm water and mix until it forms a dough. Knead the dough for about 5 minutes, until it is smooth.

2. Divide the dough into 8 equal pieces and roll each piece into a ball. Flatten each ball and roll it into a circle with a rolling pin. The circle should be about 6 inches in diameter.

3. Preheat the air fryer to 350°F. Place the roti on the air fryer basket, making sure that it is not overlapping. Cook for about 5 minutes, or until the roti is golden brown and crispy on the outside.

4. Remove the roti from the air fryer and serve with your favorite accompaniments. Enjoy!

Nutrition:

One serving of tandoori roti in an air fryer is approximately 200 calories. It is high in carbohydrates and fiber, and is a good source of iron. It is low in fat and sodium, making it a healthy and nutritious snack. Tandoori roti is also gluten-free, so it is a great option for those with gluten sensitivities or allergies.

Tandoori roti in an air fryer is a delicious and healthy snack that can be enjoyed by everyone. It is easy to make and requires minimal ingredients, making it perfect for busy weeknights. The unique flavor of the spices makes it a great accompaniment to any meal. So, if you’re looking for a quick and tasty snack, give tandoori roti a try!