Pasta With Chicken And Mushrooms Risotto Style

Ingredients

This simple yet flavorful dish is a great way to enjoy a comforting Italian meal. To make this delicious pasta dish, you will need the following ingredients:

2 tablespoons of olive oil
1/2 onion, diced
2 cloves of garlic, minced
1/2 cup of white wine
2 cups of chicken broth
1/2 pound of boneless skinless chicken breasts, diced
1/2 pound of sliced mushrooms
1/2 teaspoon of dried oregano
1/2 teaspoon of dried basil
Salt and pepper, to taste
1/2 pound of dry pasta of your choice
1/4 cup of grated Parmesan cheese
2 tablespoons of chopped fresh parsley

Instructions

This dish is easy to prepare and cooks quickly. To make this delicious pasta dish, follow these simple steps:

Heat the olive oil in a large skillet over medium heat. Add the onion and garlic and sauté for 3 minutes.
Add the white wine and chicken broth and bring to a boil. Add the chicken, mushrooms, oregano, and basil and season with salt and pepper. Simmer for 10 minutes.
Meanwhile, cook the pasta according to the package instructions. Drain the pasta and add it to the skillet with the chicken and mushrooms.
Stir in the Parmesan cheese and parsley and cook for another 2 minutes. Serve hot.

Nutrition

This dish is a great source of lean protein and healthy carbohydrates. One serving contains approximately:

255 calories
25 grams of protein
15 grams of fat
11 grams of carbohydrates
3 grams of fiber
2 grams of sugar
360 milligrams of sodium

This dish is an excellent source of protein, fiber, and vitamins A, B, and C. It is also low in saturated fat and sodium, making it a great choice for a healthy meal.

Conclusion

Pasta with Chicken and Mushrooms Risotto Style is an easy and delicious dish that is sure to please everyone in your family. This flavorful and nutritious dish is perfect for a weeknight dinner or a special occasion. The combination of chicken, mushrooms, and pasta makes for a delicious and satisfying meal. Give this recipe a try and enjoy!