The Best Ginger Snap Biscuit Recipe

Are you looking for a delicious biscuit recipe that you can enjoy with your family and friends? Look no further! Our Best Ginger Snap Biscuit Recipe is sure to be a hit with everyone. This biscuit recipe is made with simple ingredients and is easy to make. Plus, it tastes amazing! Whether you’re serving these as a snack, dessert, or part of a meal, they’re sure to be a crowd favorite. So let’s get started making this delicious recipe!

Ingredients

For this Best Ginger Snap Biscuit Recipe, you will need the following ingredients:

3 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon ground ginger
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cloves
3/4 cup butter, softened
3/4 cup packed brown sugar
1/2 cup molasses
2 eggs
2 tablespoons water
1/2 cup granulated sugar

Instructions

To make this Best Ginger Snap Biscuit Recipe, you will need to follow these instructions:

Preheat your oven to 350 degrees Fahrenheit.
In a large bowl, combine the flour, baking powder, baking soda, ginger, cinnamon, nutmeg, and cloves. Set aside.
In a separate bowl, cream together the butter, brown sugar, and molasses until light and fluffy.
Add the eggs, one at a time, mixing well after each addition.
Add the dry ingredients to the wet ingredients, mixing just until combined.
Shape the dough into 1-inch balls and roll them in the granulated sugar.
Place the balls on an ungreased baking sheet and flatten slightly with the bottom of a glass.
Bake for 10-12 minutes or until lightly golden. Allow the biscuits to cool before serving.

Nutrition

These Best Ginger Snap Biscuits are a delicious treat that you can feel good about serving. Each biscuit contains approximately 116 calories, 4.5 grams of fat, 19 grams of carbohydrates, 1 gram of protein, and 0.5 grams of fiber. They also contain trace amounts of calcium, iron, and vitamin A.

So the next time you’re looking for a sweet treat to serve your family and friends, give this Best Ginger Snap Biscuit Recipe a try. You won’t be disappointed!