Simple Chocolate Cake Recipe Without Baking Powder


Simple Chocolate Cake Recipe Without Baking Powder

Simple Chocolate Cake Recipe Without Baking Powder

Ingredients

Making a delicious chocolate cake doesn't have to involve complicated ingredients or multiple steps. This simple chocolate cake recipe requires just a few basic ingredients and can be prepared in no time. To make this simple chocolate cake without baking powder, you will need:

  • 150grams all-purpose flour
  • 50grams cocoa powder
  • 1 teaspoon baking soda
  • 200grams white sugar
  • 1/2 teaspoon salt
  • 2 eggs
  • 250mls whole milk
  • 50grams melted butter
  • 1 teaspoon vanilla extract

Instructions

Making this simple chocolate cake is a breeze. Start by pre-heating your oven to 350°F (175°C). Grease and line an 8-inch round cake pan with parchment paper. In a medium bowl, sift together the flour, cocoa powder, baking soda, sugar, and salt. In a separate bowl, whisk together the eggs, milk, melted butter, and vanilla extract. Slowly pour the wet ingredients into the dry ingredients, stirring until everything is well combined. Once everything is well combined, pour the batter into the prepared cake pan and bake for 30 minutes. Once the cake is baked, remove it from the oven and let cool completely before frosting.

Nutrition

This simple chocolate cake recipe makes one 8-inch round cake. Each slice of the cake contains approximately:

  • 220 Calories
  • 4.2g Protein
  • 10.2g Fat
  • 30g Carbs
  • 1g Fiber
  • 17mg Sodium

Serving Suggestions

This simple chocolate cake is delicious on its own, but can easily be dressed up with some of your favorite toppings. Try adding some fresh berries, a dollop of whipped cream, or a drizzle of melted chocolate to make this simple chocolate cake even more special. It's also perfect for sharing with friends and family at your next get-together.

Storage

This cake can be stored in an airtight container in the refrigerator for up to 5 days. It can also be frozen for up to 3 months. To thaw, simply transfer the frozen cake to the refrigerator overnight.

Conclusion

This simple chocolate cake recipe is a great way to enjoy a delicious dessert without all the fuss. The recipe requires only a few basic ingredients and can be prepared in no time. Plus, it's a great way to impress your friends and family with minimal effort. So next time you need a quick and easy dessert, give this simple chocolate cake recipe a try!

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