M s Coffee And Walnut Cake


M's Coffee & Walnut Cake Recipe

Introduction

M's Coffee and Walnut Cake is the ultimate baking indulgence. With a moist and fluffy sponge layered with a rich coffee-flavored buttercream frosting, this delectable cake is sure to be a hit at any gathering. The combination of coffee, walnuts, and sweet frosting is sure to delight even the pickiest of eaters. Perfect for special occasions or just a simple afternoon snack, this cake will be the highlight of any occasion. Whether it's a birthday party, a family gathering, or just a casual get-together, this M's Coffee and Walnut Cake is sure to be a hit!

Ingredients

For the cake:

  • 3 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup butter, softened
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 cup strong brewed coffee
  • 1 cup chopped walnuts
For the frosting:
  • 2 cups butter, softened
  • 4 cups powdered sugar
  • 1/4 cup strong brewed coffee
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped walnuts (optional)

Instructions

1. Preheat oven to 350°F. Grease and flour two 9-inch round cake pans.

2. In a medium bowl, sift together the flour, baking powder, baking soda, and salt. Set aside.

3. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs, one at a time. Gradually add in the flour mixture, alternating with the coffee, until all ingredients are combined. Fold in the walnuts.

4. Divide the batter evenly between the two prepared cake pans and spread to the sides. Bake for 25-30 minutes, or until a toothpick inserted into the center of the cakes comes out clean. Allow to cool completely before frosting.

5. To make the frosting, cream together the butter, sugar, coffee, and vanilla extract until light and fluffy. Spread the frosting over the cooled cakes. Sprinkle with chopped walnuts, if desired. Enjoy!

Nutrition

Serving size: 1 slice (1/12 of cake)

  • Calories: 477 kcal
  • Carbohydrates: 50 g
  • Protein: 6 g
  • Fat: 30 g
  • Saturated fat: 17 g
  • Cholesterol: 107 mg
  • Sodium: 200 mg
  • Potassium: 106 mg
  • Fiber: 2 g
  • Sugar: 30 g
  • Vitamin A: 884 IU
  • Calcium: 44 mg
  • Iron: 2 mg

Conclusion

M's Coffee and Walnut Cake is the perfect indulgence for any occasion. With a moist and fluffy cake and a rich, coffee-flavored buttercream frosting, this cake is sure to be a hit wherever it is served. The combination of coffee, walnuts, and sweet frosting is sure to please even the pickiest of eaters. This cake is perfect for special occasions or just a simple afternoon snack. If you're looking for a delicious and decadent treat, look no further than M's Coffee and Walnut Cake!


Subscribe to the latest article updates via email:

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel