Food Network Paella With Seafood Chicken And Chorizo

Ingredients

This paella recipe from Food Network is a classic and delicious way to create a Spanish-style meal. This paella recipe calls for a few simple ingredients that can be found in your local grocery store. The ingredients you will need for this paella are: 2 tablespoons of olive oil, 1 onion, finely diced, 2 cloves of garlic, minced, 8 ounces of chorizo, thinly sliced, 1 red bell pepper, diced, 2 cups of long-grain white rice, 4 cups of chicken broth, 1 teaspoon of smoked paprika, 1 teaspoon of dried oregano, 1 bay leaf, 1 pound of boneless, skinless chicken thighs, cut into 1-inch pieces, 1 cup of frozen peas, 1 pound of medium shrimp, peeled and deveined, 1/2 teaspoon of salt, and 1/4 teaspoon of freshly ground black pepper.

Instructions

To begin, heat the olive oil in a large, deep skillet over medium heat. Once the oil is hot, add the onion and sauté for about 5 minutes until the onion begins to soften. Next, add the garlic and chorizo and sauté for an additional 3 minutes. Then, add the bell pepper and sauté for another 2 minutes. After that, add the rice and stir to combine. Next, add the chicken broth, smoked paprika, oregano, and bay leaf, and stir to combine. Bring the mixture to a boil, then reduce the heat to low and simmer, covered, for 20 minutes. Once the rice is cooked, stir in the chicken, peas, shrimp, salt, and pepper. Cover the pan and cook for an additional 5 minutes, or until the shrimp are cooked through.

Serving Suggestions

This paella can be served as a main dish or a side dish. If serving as a main dish, it can be paired with a simple salad or some crusty bread. If serving as a side dish, it can be served alongside grilled chicken or fish for a complete meal. You can also add in additional ingredients, such as clams or mussels, to make it even more flavorful. This paella is also great for leftovers and can be stored in the refrigerator for up to 3 days.

Nutrition

This paella recipe is a great source of protein, fiber, and healthy fats. It is also a good source of vitamins and minerals, such as Vitamin A, Vitamin C, calcium, and iron. One serving of this paella recipe provides approximately 360 calories, 18 grams of fat, 20 grams of protein, 40 grams of carbohydrates, and 4 grams of fiber.

Conclusion

This paella recipe from Food Network is a classic and delicious way to create a Spanish-style meal. With a few simple ingredients, you can make a flavorful and nutritious meal that the whole family will love. You can customize the ingredients to suit your own tastes and preferences, or add in additional ingredients to make it even more flavorful. Whether you are looking for a main dish or a side dish, this paella recipe is sure to please.