Delicious American Pancake Recipe with Plain Flour

If you are looking for a delicious way to make American pancakes then you have come to the right place! This recipe is simple, easy, and uses plain flour to make the perfect fluffy pancakes. Pancakes are a classic American breakfast favorite and can be enjoyed any time of the day. So let’s get started!

Ingredients

1 ½ cups of plain flour
2 teaspoons of baking powder
1 teaspoon of salt
2 tablespoons of sugar
2 eggs
1 cup of milk
3 tablespoons of melted butter
1 teaspoon of vanilla extract

Instructions

Step 1: Preparing the Mix

In a large bowl, combine the dry ingredients (flour, baking powder, salt, and sugar). Once they are mixed, add in the eggs, milk, melted butter, and vanilla extract. Whisk the ingredients until they are fully combined and you have a smooth and creamy batter.

Step 2: Cooking the Pancakes

Heat a non-stick pan over medium heat. Grease the pan with a little butter or oil, then pour 1/4 cup of the batter into the pan for each pancake. Cook the pancakes for about 1-2 minutes on each side, or until they are golden brown. Once they are done, remove them from the pan and let them cool on a plate.

Step 3: Serving

Serve your pancakes with butter, syrup, or your favorite topping. You can also add fresh fruit, chocolate chips, or nuts for an extra special treat! Enjoy!

Nutrition

This recipe makes 8 pancakes. Each pancake is approximately 150 calories. It contains 7g of fat, 19g of carbohydrates, and 6g of protein.

American pancakes are a delicious and easy-to-make breakfast or snack. They are a great way to start your day or satisfy your sweet tooth. Try this recipe today and enjoy a tasty and nutritious treat!