3 Ingredient Cloud Bread Recipe


3 Ingredient Cloud Bread Recipe

3 Ingredient Cloud Bread Recipe

Ingredients

This amazing cloud bread only requires 3 ingredients! All you need is 3 large eggs, 3 tablespoons of cream cheese, and a pinch of salt. That’s it, and this recipe is the perfect way to enjoy a low-carb bread alternative that is light, airy and fluffy. This bread is also gluten-free, grain-free, and suitable for those following a Paleo, ketogenic, or low-carb diet.

Instructions

Start by preheating your oven to 300°F. Line a baking sheet with parchment paper and set it aside. Separate the eggs, placing the whites in one bowl and the yolks in another. Using a hand or stand mixer, whip the egg whites on high speed until stiff peaks form. This should take about 5 minutes. Next, add the cream cheese and salt to the bowl with the egg yolks. Beat until everything is combined. Next, take a large spoonful of the egg white mix and fold it into the egg yolk mix. Continue doing this until all of the egg white mix is incorporated.

Once the mix is completely combined, use a large spoon to scoop the mix onto the parchment paper. You should be able to make 8-10 small flat circles. Bake in the preheated oven for 25 minutes, or until the bread is golden brown. Allow to cool on the baking sheet before removing. Enjoy as is or with a little butter, honey, or jam.

Nutrition

This recipe makes 8-10 servings. Each serving contains 73 calories, 6g of fat, 3g of protein, and 1g of carbohydrates. It is also a rich source of Vitamin A, Vitamin D, Calcium, and Iron. As a low-carb alternative to traditional bread, this cloud bread is a great way to add some variety to your meal plan.

Conclusion

This 3 Ingredient Cloud Bread Recipe is a great way to enjoy a low-carb and gluten-free alternative to traditional bread. It’s light, airy, and fluffy, and takes just minutes to prepare. Enjoy it as is or add some butter, honey, or jam for a delicious snack. It’s also a great source of nutrition, containing Vitamin A, Vitamin D, Calcium, and Iron. Give this recipe a try and see how easy and delicious it is!

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