How Long To Bake Malt Loaf


How Long To Bake Malt Loaf

How Long To Bake Malt Loaf

Are you craving for the sweet taste of malt loaf? Who doesn’t love the delicious, heavenly, and mouth-watering malt loaf? Baking a malt loaf is not that difficult at all, and the best part is you can enjoy it with a cup of your favorite tea or coffee. So, if you are wondering how long to bake malt loaf, then you have come to the right place.

Ingredients

To make a delicious malt loaf cake, you will need the following ingredients:

  • 2 cups of all-purpose flour
  • 1 teaspoon of baking powder
  • 1 teaspoon of baking soda
  • 1 teaspoon of ground cinnamon
  • 1/4 teaspoon of ground cloves
  • 3/4 cup of light brown sugar
  • 1/2 cup of malt extract
  • 2 eggs
  • 1/2 cup of vegetable oil
  • 1/2 cup of boiling water

Instructions

Now that you have all the ingredients, let’s get started with the instructions. These instructions will help you bake a perfect malt loaf:

  1. Preheat your oven to 350°F.
  2. In a large bowl, mix together the flour, baking powder, baking soda, ground cinnamon, and ground cloves.
  3. In a separate bowl, mix the light brown sugar, malt extract, eggs, and vegetable oil until they are well-combined.
  4. Slowly add the wet ingredients to the dry ingredients and mix until the dough is smooth.
  5. Add the boiling water and mix until the mixture is thick and dough-like.
  6. Pour the dough into a greased 9” x 5” loaf pan.
  7. Bake the malt loaf in the preheated oven for 45 minutes or until a toothpick inserted in the center of the loaf comes out clean.
  8. Let the malt loaf cool for 10-15 minutes before serving.

Nutrition

This malt loaf is a great source of carbohydrates and proteins, which makes it an ideal snack for those who are looking to maintain a healthy lifestyle. It contains a good amount of dietary fiber, which helps keep your digestive system healthy. It is also low in fat and sodium, which makes it a great choice for those who are dieting. The following table shows the nutrition information for one serving (1 slice) of malt loaf:

NutrientAmount
Calories213 kcal
Fat6.3 g
Sodium71 mg
Carbohydrates34.1 g
Fiber1.5 g
Protein3.7 g

The malt loaf is a great snack that is full of flavor and nutrition. Not only is it a delicious treat, but it is also a great way to get the most out of your diet. So, the next time you are in the mood for a sweet treat, why not whip up a batch of malt loaf and enjoy its delectable taste and nutrition.

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