Gullon Sugar Free Digestive Biscuits Calories

A Delicious Sugar Free Digestive Biscuits Recipe

Ingredients

Making sugar free digestive biscuits is simple and straightforward. You will need the following ingredients:

1 ½ cups whole wheat flour
2 tablespoons Gullon sugar free digestive biscuits
1 teaspoon baking powder
½ teaspoon ground cinnamon
1/3 cup vegetable oil
¼ cup low-fat milk
1 egg
2 tablespoons honey

Instructions

To prepare your delicious sugar free digestive biscuits, simply follow these steps:

Preheat your oven to 350°F
In a medium bowl, mix together the whole wheat flour, Gullon sugar free digestive biscuits, baking powder and cinnamon
In a separate bowl, whisk together the vegetable oil, milk, egg and honey
Add the wet ingredients to the dry ingredients and mix until combined
Drop the dough onto a greased baking sheet in tablespoon size portions
Bake for 10-12 minutes or until golden brown
Enjoy!

Nutrition

Gullon sugar free digestive biscuits are a great way to enjoy a sweet treat without the added sugar. Each biscuit contains only 60 calories, making it a guilt-free indulgence. The biscuits are also high in fiber, with each biscuit containing 3 grams. They are also low in fat, with only 3 grams per biscuit, and contain 0 grams of trans fat. This makes them a great snack for those looking to maintain a healthy lifestyle.

Conclusion

Making sugar free digestive biscuits is an easy and delicious way to enjoy a sweet treat without the added sugar. The biscuits are low in calories and fat, and are a great way to satisfy your sweet tooth without the guilt. Plus, they are packed with fiber, making them a great snack for those looking to maintain a healthy lifestyle. So, why not try making your own sugar free digestive biscuits today?