Chicken And Mushroom Risotto Without Wine


Chicken And Mushroom Risotto Without Wine

Chicken and Mushroom Risotto Without Wine

Are you looking for a delicious and comforting meal that's easy to make? Then this Chicken and Mushroom Risotto Without Wine is the perfect recipe for you. This creamy risotto is packed with flavor and is sure to be a hit with the whole family. This simple dish is full of delicious ingredients, including mushrooms, chicken, and a variety of herbs and spices. The best part is that it doesn't require any wine, so it's a great option for anyone who doesn't want to use alcohol in their cooking.

Ingredient

To make this Chicken and Mushroom Risotto Without Wine, you'll need the following ingredients:

  • 1 tablespoon olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 pound boneless, skinless chicken breasts, cut into cubes
  • 1 cup sliced mushrooms
  • 2 cups arborio rice
  • 4 cups chicken broth
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon dried oregano
  • Salt and pepper to taste
  • 1/4 cup freshly grated Parmesan cheese

Instructions

To make this delicious Chicken and Mushroom Risotto Without Wine, start by heating the olive oil in a large saucepan over medium heat. Add the onion and garlic and cook, stirring occasionally, until the onion is softened and translucent, about 3 minutes. Add the chicken and mushrooms and cook until the chicken is lightly browned, about 5 minutes.

Next, add the rice and stir to combine. Pour in the chicken broth and add the thyme, oregano, salt, and pepper. Increase the heat to high and bring the mixture to a boil. Reduce the heat to low, cover the pan, and simmer for 15 minutes, or until the rice is tender and most of the liquid is absorbed.

Remove the pan from the heat and stir in the Parmesan cheese. Cover the pan and let it sit for 5 minutes, then fluff the risotto with a fork. Serve the risotto warm and enjoy!

Nutrition

This Chicken and Mushroom Risotto Without Wine is a great source of protein, vitamins, and minerals. One serving of this risotto provides approximately 330 calories, 8 grams of fat, 40 grams of carbohydrates, and 28 grams of protein. It is also a good source of vitamin A, vitamin C, calcium, and iron.

This risotto is also low in saturated fat and sodium, making it a healthy and nutritious meal option. Plus, it's easy to customize, so you can add whatever vegetables or herbs you like to make it your own. So, if you're looking for a comforting and delicious meal that's easy to make, this Chicken and Mushroom Risotto Without Wine is the perfect option for you.

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