Boomerang Chicken and Mushroom Pie

A Delicious Pie Filled with Comforting Flavors

If you're looking for a delicious and comforting meal that is sure to make your family happy, look no further than this Boomerang Chicken and Mushroom Pie. This savory pie is filled with tender chicken, flavorful mushrooms, and creamy sauce, all wrapped in a golden and flaky crust. Not only is this pie a great way to use up leftover chicken, but it's a great way to get the whole family to the dinner table. Whether you're serving it for a weeknight dinner or for a special occasion, this Boomerang Chicken and Mushroom Pie is sure to be a hit.

Ingredients

For this recipe, you will need the following ingredients:

1/2 cup butter
1/2 cup all-purpose flour
1/2 teaspoon salt
3/4 cup chicken broth
1/2 cup milk
2 cups cooked, diced chicken
1/2 cup chopped onion
1/2 cup sliced mushrooms
1/2 teaspoon pepper
1/4 cup chopped fresh parsley
1/2 teaspoon dried thyme
2 tablespoons butter
1 (9 inch) unbaked pie crust

Instructions

First, preheat your oven to 375 degrees F (190 degrees C). In a medium saucepan, melt the 1/2 cup butter over medium heat. Once melted, add the flour and salt and stir until combined. Slowly add the chicken broth and milk, stirring until smooth. Bring the mixture to a boil, then reduce the heat to low and simmer for 5 minutes, stirring constantly. In a large skillet, add the 2 tablespoons of butter and melt over medium-high heat. Add the diced chicken, onion, mushrooms, pepper, parsley, and thyme and cook until the vegetables are soft and the chicken is cooked through. Pour the chicken and mushroom mixture into the prepared pie crust. Pour the sauce over top and spread evenly. Bake in preheated oven for 30 to 35 minutes, or until the crust is golden brown. Let cool for 10 minutes before serving. Enjoy!

Nutrition

This Boomerang Chicken and Mushroom Pie is a comforting dish that is sure to please the whole family. One serving of this pie (1/6 of the pie) has 311 calories, 18.5 grams of fat, 11.4 grams of carbohydrates, and 24.4 grams of protein. It is also a good source of calcium, iron, and Vitamin A. While it may not be the healthiest meal, it is a great way to enjoy a comforting meal with your family.

Conclusion

This Boomerang Chicken and Mushroom Pie is a delicious and comforting meal that is sure to make your family happy. With tender chicken, flavorful mushrooms, and creamy sauce, all wrapped in a golden and flaky crust, this pie is a great way to use up leftover chicken and get the whole family to the dinner table. Give this recipe a try and see for yourself why it is a family favorite.