Best Paneer Tikka Masala Recipe
Best Paneer Tikka Masala Recipe
Introduction
Paneer Tikka Masala is one of the most popular dishes from India. It is a delicious curry made with chunks of paneer, a type of cheese, cooked in a spicy tomato-based sauce. The dish is usually served with roti, naan, or rice. It is a popular dish that is enjoyed by vegetarians and non-vegetarians alike. The dish can be made in a variety of ways, but this recipe is the best way to get the most flavor out of the ingredients.
Ingredients
This recipe calls for the following ingredients: 500g paneer cheese, 1 large onion, 1 large tomato, 2 cloves of garlic, 1 inch ginger, 1 teaspoon cumin powder, 1 teaspoon coriander powder, 1 teaspoon garam masala, 1 teaspoon red chili powder, 1 teaspoon turmeric powder, 1 teaspoon sugar, 1 tablespoon oil, and 2 tablespoons butter. You can also add some fresh coriander leaves for garnishing.
Instructions
Start by slicing the paneer into cubes and setting aside. Heat the oil in a pan over medium heat. Add the onions and cook until they are translucent. Add the garlic, ginger, and tomato and cook for a few more minutes until the tomatoes are soft. Add the cumin powder, coriander powder, garam masala, red chili powder, and turmeric powder. Stir to combine and cook for a few more minutes. Add the paneer cubes and stir to combine. Add the sugar and butter and stir until the butter is melted. Add some water to the pan and bring to a simmer. Simmer for 10 minutes until the sauce has thickened. Serve hot with roti, naan, or rice.
Nutrition
Paneer Tikka Masala is a nutritious dish that is packed with protein and essential vitamins and minerals. One serving of this dish contains approximately 490 calories, 28g of protein, 32g of fat, and 23g of carbohydrates. It is also high in calcium, phosphorus, iron, and other essential vitamins and minerals.
Conclusion
Paneer Tikka Masala is a flavorful and nutritious dish that can be enjoyed as a main course or as a side dish. The dish is easy to make and can be adjusted to suit your taste. It can also be made more or less spicy depending on your preference. With this recipe, you can make a delicious and healthy dish that is sure to please the whole family.