Instant Pot Recipes Mississippi Pot Roast

Instant Pot Mississippi Pot Roast Recipe

Ingredients

This Instant Pot Mississippi Pot Roast recipe is packed with flavor, and it is also easy to make! To make it, you will need the following ingredients: 3-4 lb chuck roast, 1/4 cup butter, 1 package of dry ranch dressing mix, 1 package of dry au jus mix, 4-6 pepperoncini peppers, and 3-4 tablespoons of butter.

You will also need 1/2 cup of water, 1/4 cup of beef broth, 1/4 cup of apple cider vinegar, and 2 tablespoons of Worcestershire sauce. Finally, you will need 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1/2 teaspoon of black pepper, and 1 teaspoon of paprika.

Instructions

To begin, turn on your Instant Pot to the “Sauté” setting. Place the chuck roast inside the Instant Pot and season it with garlic powder, onion powder, black pepper, and paprika. Add 1/4 cup of butter to the Instant Pot and allow it to melt. Once the butter has melted, add 1/2 cup of water, 1/4 cup of beef broth, 1/4 cup of apple cider vinegar, and 2 tablespoons of Worcestershire sauce.

Next, add the ranch dressing mix and au jus mix to the Instant Pot. Finally, add the pepperoncini peppers and 3-4 tablespoons of butter. Place the lid on the Instant Pot and set the pressure valve to “sealing”. Cook on “manual” setting for 75 minutes.

Once the Instant Pot is done cooking, allow the pressure to naturally release for at least 15 minutes. Once the pressure has released, carefully open the lid and transfer the roast to a plate. Slice the roast and serve with the pan juices. Enjoy!

Nutrition

This Instant Pot Mississippi Pot Roast recipe is a great source of protein and vitamins. The chuck roast is a great source of protein, which helps to build and repair muscle. The butter and beef broth in the recipe are also great sources of fat and protein, which helps to keep you full for longer.

The ranch dressing mix and au jus mix also provide sodium, which helps to maintain a healthy electrolyte balance. The pepperoncini peppers are a great source of vitamin C and fiber, which helps to keep your digestive system healthy. Finally, the Worcestershire sauce and apple cider vinegar provide a variety of vitamins and minerals, as well as a delicious flavor.

Conclusion

This Instant Pot Mississippi Pot Roast recipe is a delicious and easy way to enjoy a hearty meal. It is packed with flavor and nutrition, and it is sure to be a hit with the whole family. The best part is that it only takes about an hour and a half to make, so you can have a delicious meal on the table in no time. So give this recipe a try and enjoy!