Gluten Free Nacho Cheese Sauce Recipe

Ingredients

This delicious and cheesy gluten free nacho cheese sauce recipe is one of the most versatile sauces out there! It's perfect for adding to tacos, burritos, quesadillas, nachos, and more. This recipe requires a few simple ingredients that you likely already have in your pantry, including gluten free flour, butter, milk, and cheese. You can also adjust the amount of cheese and spices to your liking, so feel free to experiment with the recipe to make it just right for you. Here's what you'll need to make this savory sauce:

1/4 cup of gluten free flour
3 tablespoons of butter
1 1/2 cups of milk
2 cups of shredded cheese (cheddar, monterey jack, or a combination of both)
1/2 teaspoon of garlic powder
1/2 teaspoon of onion powder
1/2 teaspoon of paprika
1/2 teaspoon of chili powder
Salt and pepper to taste

Instructions

This gluten free nacho cheese sauce recipe is easy to make and only takes about 15 minutes from start to finish. To begin, melt the butter in a medium saucepan over medium heat. Once the butter is melted, whisk in the gluten free flour until it is fully incorporated. Continue to whisk the mixture for 1-2 minutes until it begins to thicken. Next, slowly whisk in the milk and continue to stir until the mixture is smooth and thick. Then, reduce the heat to low and add the shredded cheese, garlic powder, onion powder, paprika, chili powder, and salt and pepper to taste. Stir the mixture until the cheese is melted and the sauce is thick and creamy.

Once the sauce is finished, you can use it immediately or store it in an airtight container in the refrigerator. The sauce will keep for up to one week. To reheat, simply place it in a microwave-safe bowl and heat it for 30-second intervals, stirring after each interval, until it is hot and creamy. You can also reheat it over low heat on the stove. Enjoy your delicious and cheesy gluten free nacho cheese sauce!

Nutrition

This gluten free nacho cheese sauce is a great way to add flavor and texture to your favorite dishes. It's also packed with protein, calcium, and other essential nutrients. Each serving of this sauce contains approximately:

213 calories
12g of fat
13g of carbohydrates
11g of protein
186mg of sodium
12% of the recommended daily value of calcium

This gluten free nacho cheese sauce is a great way to add flavor and texture to your favorite dishes without a lot of fat or calories. Plus, it's packed with essential nutrients, making it a healthier alternative to traditional nacho cheese sauces. Enjoy!