Easy Banoffee Pie Recipe No Bake
Easy Banoffee Pie Recipe No Bake
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Ingredients
For the crust:
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 2 tablespoons granulated sugar
For the filling:
- ½ cup dulce de leche or toffee spread
- 3 ripe bananas, sliced
- 1 cup heavy cream
- 3 tablespoons powdered sugar
Instructions
Making the crust:
Begin by preheating oven to 350°F. In a medium bowl, mix together the graham cracker crumbs, melted butter, and sugar until the ingredients are well combined. Press the mixture into the bottom and up the sides of a 9-inch pie plate. Bake for 10 minutes, then let cool completely.
Making the filling:
Spread the dulce de leche or toffee over the cooled crust, then top with the sliced bananas. In a large bowl, whip the heavy cream and powdered sugar until it forms stiff peaks. Spread the whipped cream over the bananas and chill in the refrigerator for at least two hours.
Nutrition
One serving of this Easy Banoffee Pie Recipe No Bake contains approximately 440 calories, 22 grams of fat, 55 grams of carbohydrates, and 5 grams of protein. It is high in calories, so it should be eaten in moderation. Enjoy!